Bahrain vs Spain: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time
- Bahrain
- Spain
How they compare
Spain currently reports 1,072 SLC against 800 SLC in Bahrain, a difference of 272 SLC.
That makes Spain's figure about 1.3 times Bahrain's.
The two have swapped places 2 times across 7 shared years of data; in 2017 it was Spain ahead.
Bahrain ranks 81st and Spain ranks 78th of 91 countries.
Spain has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Bahrain | Spain | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 650.33 SLC | 807.73 SLC | 157.4 SLC | Spain |
| 2020s | 800.25 SLC | 1,066 SLC | 265.28 SLC | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Bahrain or Spain?
- Spain, at 1,072 SLC against 800 SLC in Bahrain as of 2024.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Bahrain and Spain?
- 272 SLC, with Spain ahead.
- How many years of comparable data are there for Bahrain and Spain?
- 7 years are reported by both, from 2017 to 2024.
- How do Bahrain and Spain rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Bahrain ranks 81st and Spain ranks 78th of 91 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.