El Salvador vs Greece: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time
- El Salvador
- Greece
How they compare
El Salvador currently reports 697.9 LCU against 602.4 LCU in Greece, a difference of 95.5 LCU.
That makes El Salvador's figure about 1.2 times Greece's.
The two have swapped places 5 times across 28 shared years of data; in 1995 it was Greece ahead.
El Salvador ranks 86th and Greece ranks 87th of 92 countries.
Across the 4 decades both report, El Salvador averaged higher in 2 and Greece in 2.
Head to head by decade
| Decade | El Salvador | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7,802 LCU | 166,312 LCU | 158,510 LCU | Greece |
| 2000s | 8,222 LCU | 39,455 LCU | 31,233 LCU | Greece |
| 2010s | 4,815 LCU | 606.33 LCU | 4,209 LCU | El Salvador |
| 2020s | 634.2 LCU | 582.87 LCU | 51.33 LCU | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), El Salvador or Greece?
- El Salvador, at 697.9 LCU against 602.4 LCU in Greece as of 2022.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between El Salvador and Greece?
- 95.5 LCU, with El Salvador ahead.
- How many years of comparable data are there for El Salvador and Greece?
- 28 years are reported by both, from 1995 to 2022.
- How do El Salvador and Greece rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- El Salvador ranks 86th and Greece ranks 87th of 92 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.