Canada vs Puerto Rico: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time
- Canada
- Puerto Rico
How they compare
Puerto Rico currently reports 1,870 LCU against 1,620 LCU in Canada, a difference of 250 LCU.
That makes Puerto Rico's figure about 1.2 times Canada's.
The two have swapped places 4 times across 22 shared years of data; in 1991 it was Puerto Rico ahead.
Canada ranks 73rd and Puerto Rico ranks 70th of 92 countries.
Puerto Rico has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Canada | Puerto Rico | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 626.71 LCU | 1,232 LCU | 605.14 LCU | Puerto Rico |
| 2000s | 963.3 LCU | 2,334 LCU | 1,370 LCU | Puerto Rico |
| 2010s | 763.5 LCU | 1,609 LCU | 845.13 LCU | Puerto Rico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Canada or Puerto Rico?
- Puerto Rico, at 1,870 LCU against 1,620 LCU in Canada as of 2015.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Canada and Puerto Rico?
- 250 LCU, with Puerto Rico ahead.
- How many years of comparable data are there for Canada and Puerto Rico?
- 22 years are reported by both, from 1991 to 2015.
- How do Canada and Puerto Rico rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Canada ranks 73rd and Puerto Rico ranks 70th of 92 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.