Canada vs France: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)

Canada
1,620 LCU
in 2024
France
1,357 LCU
in 2024
Canada rank
73rd
France rank
76th

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time

  • Canada
  • France
02.0k4.0k6.0k8.0k199120072024

How they compare

Canada currently reports 1,620 LCU against 1,357 LCU in France, a difference of 263 LCU.

That makes Canada's figure about 1.2 times France's.

The two have swapped places 3 times across 34 shared years of data; in 1991 it was France ahead.

Canada ranks 73rd and France ranks 76th of 92 countries.

Across the 4 decades both report, Canada averaged higher in 1 and France in 3.

Head to head by decade

Decade Canada France Difference Ahead
1990s 624.67 LCU 6,053 LCU 5,429 LCU France
2000s 935.34 LCU 2,232 LCU 1,296 LCU France
2010s 864.1 LCU 901.86 LCU 37.76 LCU France
2020s 1,384 LCU 1,109 LCU 275.2 LCU Canada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Canada or France?
Canada, at 1,620 LCU against 1,357 LCU in France as of 2024.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Canada and France?
263 LCU, with Canada ahead.
How many years of comparable data are there for Canada and France?
34 years are reported by both, from 1991 to 2024.
How do Canada and France rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Canada ranks 73rd and France ranks 76th of 92 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs France: Chillies and peppers, green (Capsicum spp. and Pimenta spp.). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-lcu-tonne-2/canada/france/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
98 places, 2,084 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.