Burkina Faso vs Puerto Rico: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time
- Burkina Faso
- Puerto Rico
How they compare
Puerto Rico currently reports 1,870 LCU against 1,740 LCU in Burkina Faso, a difference of 130 LCU.
That makes Puerto Rico's figure about 1.1 times Burkina Faso's.
Across all 8 years both countries report, Burkina Faso has been ahead every year.
Burkina Faso ranks 72nd and Puerto Rico ranks 70th of 92 countries.
Burkina Faso has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Burkina Faso | Puerto Rico | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 128,830 LCU | 1,828 LCU | 127,002 LCU | Burkina Faso |
| 2000s | 139,592 LCU | 2,346 LCU | 137,245 LCU | Burkina Faso |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Burkina Faso or Puerto Rico?
- Puerto Rico, at 1,870 LCU against 1,740 LCU in Burkina Faso as of 2015.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Burkina Faso and Puerto Rico?
- 130 LCU, with Puerto Rico ahead.
- How many years of comparable data are there for Burkina Faso and Puerto Rico?
- 8 years are reported by both, from 1998 to 2007.
- How do Burkina Faso and Puerto Rico rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Burkina Faso ranks 72nd and Puerto Rico ranks 70th of 92 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.