Bhutan vs Niger: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)

Bhutan
160,031 LCU
in 2024
Niger
416,000 LCU
in 2022
Bhutan rank
20th
Niger rank
17th

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time

  • Bhutan
  • Niger
01.0M2.0M3.0M199320082024

How they compare

Niger currently reports 416,000 LCU against 160,031 LCU in Bhutan, a difference of 255,969 LCU.

That makes Niger's figure about 2.6 times Bhutan's.

Across all 9 years both countries report, Niger has been ahead every year.

Bhutan ranks 20th and Niger ranks 17th of 92 countries.

Niger has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Bhutan Niger Difference Ahead
2000s 36,188 LCU 1.42 million LCU 1.38 million LCU Niger
2010s 98,472 LCU 2.66 million LCU 2.56 million LCU Niger
2020s 225,153 LCU 407,333 LCU 182,181 LCU Niger

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Bhutan or Niger?
Niger, at 416,000 LCU against 160,031 LCU in Bhutan as of 2022.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Bhutan and Niger?
255,969 LCU, with Niger ahead.
How many years of comparable data are there for Bhutan and Niger?
9 years are reported by both, from 2002 to 2022.
How do Bhutan and Niger rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Bhutan ranks 20th and Niger ranks 17th of 92 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bhutan vs Niger: Chillies and peppers, green (Capsicum spp. and Pimenta spp.). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-lcu-tonne-2/bhutan/niger/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
98 places, 2,084 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.