Australia vs Croatia: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)

Australia
2,972 LCU
in 2024
Croatia
2,677 LCU
in 2025
Australia rank
65th
Croatia rank
66th

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time

  • Australia
  • Croatia
02.0k4.0k6.0k8.0k10.0k199420092025

How they compare

Australia currently reports 2,972 LCU against 2,677 LCU in Croatia, a difference of 295 LCU.

That makes Australia's figure about 1.1 times Croatia's.

The two have swapped places 1 time across 15 shared years of data; in 2001 it was Croatia ahead.

Australia ranks 65th and Croatia ranks 66th of 92 countries.

Across the 3 decades both report, Australia averaged higher in 1 and Croatia in 2.

Head to head by decade

Decade Australia Croatia Difference Ahead
2000s 2,073 LCU 2,689 LCU 615.78 LCU Croatia
2010s 2,270 LCU 7,185 LCU 4,915 LCU Croatia
2020s 2,855 LCU 2,586 LCU 269.27 LCU Australia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Australia or Croatia?
Australia, at 2,972 LCU against 2,677 LCU in Croatia as of 2024.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Australia and Croatia?
295 LCU, with Australia ahead.
How many years of comparable data are there for Australia and Croatia?
15 years are reported by both, from 2001 to 2024.
How do Australia and Croatia rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Australia ranks 65th and Croatia ranks 66th of 92 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia vs Croatia: Chillies and peppers, green (Capsicum spp. and Pimenta spp.). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-lcu-tonne-2/australia/croatia/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
98 places, 2,084 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.