Indonesia vs Paraguay: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time
- Indonesia
- Paraguay
How they compare
Paraguay currently reports 165.78 against 164.87 in Indonesia, a difference of 0.91.
The two have swapped places 14 times across 35 shared years of data; in 1991 it was Paraguay ahead.
Indonesia ranks 36th and Paraguay ranks 35th of 102 countries.
Paraguay has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Indonesia | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9.91 | 17.25 | 7.34 | Paraguay |
| 2000s | 33.28 | 47 | 13.72 | Paraguay |
| 2010s | 95.79 | 99.97 | 4.18 | Paraguay |
| 2020s | 134.81 | 139.92 | 5.11 | Paraguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Indonesia or Paraguay?
- Paraguay, at 165.78 against 164.87 in Indonesia as of 2025.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Indonesia and Paraguay?
- 0.91, with Paraguay ahead.
- How many years of comparable data are there for Indonesia and Paraguay?
- 35 years are reported by both, from 1991 to 2025.
- How do Indonesia and Paraguay rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Indonesia ranks 36th and Paraguay ranks 35th of 102 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price Index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.