Jamaica vs Togo: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw over time
- Jamaica
- Togo
How they compare
Togo currently reports 2.11 million SLC against 473,387 SLC in Jamaica, a difference of 1.64 million SLC.
That makes Togo's figure about 4.5 times Jamaica's.
Across all 19 years both countries report, Togo has been ahead every year.
Jamaica ranks 3rd and Togo ranks 2nd of 18 countries.
Togo has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Jamaica | Togo | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 182,634 SLC | 1.35 million SLC | 1.17 million SLC | Togo |
| 2010s | 346,433 SLC | 2.04 million SLC | 1.69 million SLC | Togo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, dry (capsicum spp., pimenta spp.), raw, Jamaica or Togo?
- Togo, at 2.11 million SLC against 473,387 SLC in Jamaica as of 2018.
- What is the difference in chillies and peppers, dry (capsicum spp., pimenta spp.), raw between Jamaica and Togo?
- 1.64 million SLC, with Togo ahead.
- How many years of comparable data are there for Jamaica and Togo?
- 19 years are reported by both, from 2000 to 2018.
- How do Jamaica and Togo rank globally for chillies and peppers, dry (capsicum spp., pimenta spp.), raw?
- Jamaica ranks 3rd and Togo ranks 2nd of 18 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.