Mexico vs Philippines: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw

Mexico
76,047 LCU
in 2024
Philippines
87,790 LCU
in 2023
Mexico rank
10th
Philippines rank
7th

Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw over time

  • Mexico
  • Philippines
0200.0k400.0k600.0k199520092024

How they compare

Philippines currently reports 87,790 LCU against 76,047 LCU in Mexico, a difference of 11,743 LCU.

That makes Philippines's figure about 1.2 times Mexico's.

The two have swapped places 2 times across 9 shared years of data; in 1999 it was Philippines ahead.

Mexico ranks 10th and Philippines ranks 7th of 18 countries.

Across the 3 decades both report, Mexico averaged higher in 1 and Philippines in 2.

Head to head by decade

Decade Mexico Philippines Difference Ahead
1990s 3,157 LCU 30,420 LCU 27,263 LCU Philippines
2000s 9,840 LCU 23,770 LCU 13,930 LCU Philippines
2020s 76,166 LCU 61,950 LCU 14,216 LCU Mexico

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, dry (capsicum spp., pimenta spp.), raw, Mexico or Philippines?
Philippines, at 87,790 LCU against 76,047 LCU in Mexico as of 2023.
What is the difference in chillies and peppers, dry (capsicum spp., pimenta spp.), raw between Mexico and Philippines?
11,743 LCU, with Philippines ahead.
How many years of comparable data are there for Mexico and Philippines?
9 years are reported by both, from 1999 to 2023.
How do Mexico and Philippines rank globally for chillies and peppers, dry (capsicum spp., pimenta spp.), raw?
Mexico ranks 10th and Philippines ranks 7th of 18 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mexico vs Philippines: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/chillies-and-peppers-dry-capsicum-spp-pimenta-spp-raw-producer-price-lcu-tonne-2/mexico/philippines/

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About this data

Indicator
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
20 places, 324 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.