Vulnerability score, Food in Switzerland

Switzerland: Vulnerability score, Food was 0.2058 in 2024. ▬ Flat

Latest (2024)
0.2058
Change on year
unchanged
World rank
183rd
of 189 countries
All-time high
0.2126
in 2020
All-time low
0.2058
in 2023
Years of data
10
2015–2024

Vulnerability score, Food in Switzerland, 2015–2024

00.050.10.150.22015201920242015: 0.2072016: 0.2072017: 0.212018: 0.212019: 0.2122020: 0.2132021: 0.2062022: 0.2062023: 0.2062024: 0.206

Source: International Monetary Fund.

Analysis

In 2024, vulnerability score, food in Switzerland stood at 0.2058. That is the lowest value across all 10 years on record.

That represents a change of down 0.5% over ten years.

Over the whole period, vulnerability score, food in Switzerland peaked at 0.2126 in 2020 and was at its lowest, 0.2058, in 2023.

Switzerland ranks 183rd of 189 countries on this measure, in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.2092 0.2069 0.2116 5
2020s 0.2072 0.2058 0.2126 5

Countries ranked near Switzerland

  1. 180 Czechia 0.2219 compare
  2. 181 United Kingdom 0.2186 compare
  3. 182 Luxembourg 0.2175 compare
  4. 184 Denmark 0.202 compare
  5. 185 Germany 0.1938 compare
  6. 186 Ireland 0.1831 compare

See the full ranking of 189 places →

More economy & growth data for Switzerland

All data for Switzerland →

Frequently asked questions

What is vulnerability score, food in Switzerland?
Vulnerability score, food in Switzerland was 0.2058 in 2024, according to International Monetary Fund.
What is the highest vulnerability score, food recorded in Switzerland?
The highest recorded value was 0.2126 in 2020.
What is the lowest vulnerability score, food recorded in Switzerland?
The lowest recorded value was 0.2058 in 2023.
How does Switzerland rank for vulnerability score, food?
Switzerland ranks 183rd out of 189 countries with data for 2024.
Is vulnerability score, food rising or falling in Switzerland?
Over the last ten years it is down 0.5%. The long-run trend across the full record is flat.
Where does this Switzerland data come from?
The figures come from International Monetary Fund, published as part of Vulnerability score, Food. Statizoid updates them automatically from the source API.

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Vulnerability score, Food in Switzerland. Statizoid, drawing on International Monetary Fund. Retrieved 19 August 2026, from https://economy.statizoid.com/stat/vulnerability-score-food/switzerland/

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About this data

Indicator
Vulnerability score, Food
Source
International Monetary Fund
Licence
IMF Terms and Conditions (attribution required)
Coverage
189 places, 1,890 data points, 2015–2024
Last refreshed

The ND-GAIN index is a global free open-source index, that measures a country’s current vulnerability to climate disruptions and assesses a country’s readiness to leverage private and public sector investment for adaptive actions. The IMF-adapted ND-GAIN index is an adaptation of the original index, adjusted by IMF staff to replace the Doing Business (DB) Index, used as source data in the original ND-GAIN, because the DB database has been discontinued by the World Bank in 2020 and it is no longer allowed in IMF work. The IMF-adapted ND-GAIN is an interim solution offered by IMF staff until the ND-GAIN compilers will review the methodology and replace the DB index.