Vulnerability score, Food in Slovak Republic

Slovak Republic: Vulnerability score, Food was 0.393 in 2024. ▬ Flat

Latest (2024)
0.393
Change on year
unchanged
World rank
133rd
of 189 countries
All-time high
0.393
in 2023
All-time low
0.3888
in 2018
Years of data
10
2015–2024

Vulnerability score, Food in Slovak Republic, 2015–2024

00.10.20.30.42015201920242015: 0.392016: 0.3922017: 0.392018: 0.3892019: 0.3892020: 0.3912021: 0.392022: 0.392023: 0.3932024: 0.393

Source: International Monetary Fund.

Analysis

In 2024, vulnerability score, food in Slovak Republic stood at 0.393. That is the highest value across all 10 years on record.

That represents a change of up 0.7% over ten years.

Over the whole period, vulnerability score, food in Slovak Republic peaked at 0.393 in 2023 and was at its lowest, 0.3888, in 2018.

That places Slovak Republic 133rd out of 189 countries with data for 2024, putting it in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.3898 0.3888 0.3916 5
2020s 0.3915 0.3904 0.393 5

Countries ranked near Slovak Republic

  1. 130 Tunisia 0.3956 compare
  2. 131 Mexico 0.3944 compare
  3. 132 Brazil 0.3933 compare
  4. 134 Kuwait 0.3928 compare
  5. 135 Argentina 0.3817 compare
  6. 136 Bahrain, Kingdom of 0.3801 compare

See the full ranking of 189 places →

More economy & growth data for Slovak Republic

All data for Slovak Republic →

Frequently asked questions

What is vulnerability score, food in Slovak Republic?
Vulnerability score, food in Slovak Republic was 0.393 in 2024, according to International Monetary Fund.
What is the highest vulnerability score, food recorded in Slovak Republic?
The highest recorded value was 0.393 in 2023.
What is the lowest vulnerability score, food recorded in Slovak Republic?
The lowest recorded value was 0.3888 in 2018.
How does Slovak Republic rank for vulnerability score, food?
Slovak Republic ranks 133rd out of 189 countries with data for 2024.
Is vulnerability score, food rising or falling in Slovak Republic?
Over the last ten years it is up 0.7%. The long-run trend across the full record is flat.
Where does this Slovak Republic data come from?
The figures come from International Monetary Fund, published as part of Vulnerability score, Food. Statizoid updates them automatically from the source API.

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Vulnerability score, Food in Slovak Republic. Statizoid, drawing on International Monetary Fund. Retrieved 19 August 2026, from https://economy.statizoid.com/stat/vulnerability-score-food/slovak-republic/

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About this data

Indicator
Vulnerability score, Food
Source
International Monetary Fund
Licence
IMF Terms and Conditions (attribution required)
Coverage
189 places, 1,890 data points, 2015–2024
Last refreshed

The ND-GAIN index is a global free open-source index, that measures a country’s current vulnerability to climate disruptions and assesses a country’s readiness to leverage private and public sector investment for adaptive actions. The IMF-adapted ND-GAIN index is an adaptation of the original index, adjusted by IMF staff to replace the Doing Business (DB) Index, used as source data in the original ND-GAIN, because the DB database has been discontinued by the World Bank in 2020 and it is no longer allowed in IMF work. The IMF-adapted ND-GAIN is an interim solution offered by IMF staff until the ND-GAIN compilers will review the methodology and replace the DB index.