Vulnerability score, Food in Kenya

Kenya: Vulnerability score, Food was 0.5981 in 2024. ▬ Flat

Latest (2024)
0.5981
Change on year
unchanged
World rank
31st
of 189 countries
All-time high
0.6162
in 2017
All-time low
0.5913
in 2015
Years of data
10
2015–2024

Vulnerability score, Food in Kenya, 2015–2024

00.20.40.62015201920242015: 0.5912016: 0.6022017: 0.6162018: 0.62019: 0.5982020: 0.6012021: 0.5952022: 0.5932023: 0.5982024: 0.598

Source: International Monetary Fund.

Analysis

Kenya recorded 0.5981 for vulnerability score, food in 2024.

The figure is up 1.2% over ten years.

Over the whole period, vulnerability score, food in Kenya peaked at 0.6162 in 2017 and was at its lowest, 0.5913, in 2015.

That places Kenya 31st out of 189 countries with data for 2024, putting it in the top quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.6015 0.5913 0.6162 5
2020s 0.5968 0.5925 0.6006 5

Countries ranked near Kenya

  1. 28 Togo 0.6033 compare
  2. 29 Ethiopia, The Federal Democratic Republic of 0.6014 compare
  3. 30 India 0.5989 compare
  4. 32 Mozambique, Republic of 0.5969 compare
  5. 33 Côte d'Ivoire 0.5963 compare
  6. 34 Rwanda 0.5963 compare

See the full ranking of 189 places →

More economy & growth data for Kenya

All data for Kenya →

Frequently asked questions

What is vulnerability score, food in Kenya?
Vulnerability score, food in Kenya was 0.5981 in 2024, according to International Monetary Fund.
What is the highest vulnerability score, food recorded in Kenya?
The highest recorded value was 0.6162 in 2017.
What is the lowest vulnerability score, food recorded in Kenya?
The lowest recorded value was 0.5913 in 2015.
How does Kenya rank for vulnerability score, food?
Kenya ranks 31st out of 189 countries with data for 2024.
Is vulnerability score, food rising or falling in Kenya?
Over the last ten years it is up 1.2%. The long-run trend across the full record is flat.
Where does this Kenya data come from?
The figures come from International Monetary Fund, published as part of Vulnerability score, Food. Statizoid updates them automatically from the source API.

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Vulnerability score, Food in Kenya. Statizoid, drawing on International Monetary Fund. Retrieved 19 August 2026, from https://economy.statizoid.com/stat/vulnerability-score-food/kenya/

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About this data

Indicator
Vulnerability score, Food
Source
International Monetary Fund
Licence
IMF Terms and Conditions (attribution required)
Coverage
189 places, 1,890 data points, 2015–2024
Last refreshed

The ND-GAIN index is a global free open-source index, that measures a country’s current vulnerability to climate disruptions and assesses a country’s readiness to leverage private and public sector investment for adaptive actions. The IMF-adapted ND-GAIN index is an adaptation of the original index, adjusted by IMF staff to replace the Doing Business (DB) Index, used as source data in the original ND-GAIN, because the DB database has been discontinued by the World Bank in 2020 and it is no longer allowed in IMF work. The IMF-adapted ND-GAIN is an interim solution offered by IMF staff until the ND-GAIN compilers will review the methodology and replace the DB index.