Vegetable supply per person vs. GDP per capita in Norway
Norway: Vegetable supply per person vs. GDP per capita was 146.38 kilograms per year per capita in 2023. ◆ Volatile
Vegetable supply per person vs. GDP per capita in Norway, 1961–2023
Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.
Analysis
Norway recorded 146.38 kilograms per year per capita for vegetable supply per person vs. gdp per capita in 2023.
The figure is down 2.5% on the previous year and down 0.5% over ten years.
Over the whole period, vegetable supply per person vs. gdp per capita in Norway peaked at 162.75 kilograms per year per capita in 2021 and was at its lowest, 41.42 kilograms per year per capita, in 1962.
That places Norway 48th out of 191 countries with data for 2023, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 47.1 kilograms per year per capita | 41.42 kilograms per year per capita | 51.45 kilograms per year per capita | 9 |
| 1970s | 49.07 kilograms per year per capita | 46.31 kilograms per year per capita | 54.35 kilograms per year per capita | 10 |
| 1980s | 57.4 kilograms per year per capita | 50.48 kilograms per year per capita | 63.06 kilograms per year per capita | 10 |
| 1990s | 60.1 kilograms per year per capita | 56.71 kilograms per year per capita | 63.92 kilograms per year per capita | 10 |
| 2000s | 73.6 kilograms per year per capita | 60.69 kilograms per year per capita | 81.83 kilograms per year per capita | 10 |
| 2010s | 148.96 kilograms per year per capita | 141.09 kilograms per year per capita | 154.25 kilograms per year per capita | 10 |
| 2020s | 155.02 kilograms per year per capita | 146.38 kilograms per year per capita | 162.75 kilograms per year per capita | 4 |
Countries ranked near Norway
- 45 Denmark 149.86 kilograms per year per capita compare
- 46 Nepal 149.05 kilograms per year per capita compare
- 47 Switzerland 146.89 kilograms per year per capita compare
- 49 Latvia 144.55 kilograms per year per capita compare
- 50 Israel 143.2 kilograms per year per capita compare
- 51 Senegal 140.51 kilograms per year per capita compare
More economy & growth data for Norway
- External balance on goods and services as a percent of GDP 11.7% (2025)
- Inflation of consumer prices 3.1% (2025)
- GDP per capita 83,813 constant 2015 US$ (2025)
- Share of manufacturing in gross domestic product (GDP) 6.1% (2025)
- Gross domestic product (GDP) 470.26 billion constant 2015 US$ (2025)
- GDP per capita in international and market dollars 83,813 constant 2015 US$ (2025)
- DEC alternative conversion factor 10.4 LCU per US$ (2025)
- Net secondary income (Net current transfers from abroad) -56.92 billion current LCU (2022)
- Net secondary income (Net current transfers from abroad) -5.92 billion current US$ (2022)
- Taxes less subsidies on products 488.47 billion current LCU (2025)
Frequently asked questions
- What is vegetable supply per person vs. gdp per capita in Norway?
- Vegetable supply per person vs. gdp per capita in Norway was 146.38 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
- What is the highest vegetable supply per person vs. gdp per capita recorded in Norway?
- The highest recorded value was 162.75 kilograms per year per capita in 2021.
- What is the lowest vegetable supply per person vs. gdp per capita recorded in Norway?
- The lowest recorded value was 41.42 kilograms per year per capita in 1962.
- How does Norway rank for vegetable supply per person vs. gdp per capita?
- Norway ranks 48th out of 191 countries with data for 2023.
- Is vegetable supply per person vs. gdp per capita rising or falling in Norway?
- Over the last ten years it is down 0.5%. The long-run trend across the full record is volatile.
- Where does this Norway data come from?
- The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Vegetable supply per person vs. GDP per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY 4.0 (Our World in Data).
About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.