What is vegetable consumption per capita in Indonesia?

Vegetable consumption per capita in Indonesia was 49.21 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.

What is the highest vegetable consumption per capita recorded in Indonesia?

The highest recorded value was 50 kilograms per year per capita in 2022.

What is the lowest vegetable consumption per capita recorded in Indonesia?

The lowest recorded value was 14.08 kilograms per year per capita in 1977.

How does Indonesia rank for vegetable consumption per capita?

Indonesia ranks 144th out of 191 countries with data for 2023.

Is vegetable consumption per capita rising or falling in Indonesia?

Over the last ten years it is up 20.8%. The long-run trend across the full record is rising.

Where does this Indonesia data come from?

The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Vegetable consumption per capita. Statizoid updates them automatically from the source API.

Vegetable consumption per capita in Indonesia

Name: Vegetable consumption per capita in Indonesia
Creator: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
License: CC BY 4.0 (Our World in Data)

Indonesia: Vegetable consumption per capita was 49.21 kilograms per year per capita in 2023. ▲ Rising

Latest (2023)

49.21 kilograms per year per capita

Change on year

down 1.6%

World rank

144th

of 191 countries

All-time high

50 kilograms per year per capita

in 2022

All-time low

14.08 kilograms per year per capita

in 1977

Years of data

1961–2023

Vegetable consumption per capita in Indonesia, 1961–2023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

In 2023, vegetable consumption per capita in Indonesia stood at 49.21 kilograms per year per capita.

Compared with earlier readings it is down 1.6% on the previous year and up 20.8% over ten years.

Over the whole period, vegetable consumption per capita in Indonesia peaked at 50 kilograms per year per capita in 2022 and was at its lowest, 14.08 kilograms per year per capita, in 1977.

That places Indonesia 144th out of 191 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 63 years of available data.

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	16.77 kilograms per year per capita	16.53 kilograms per year per capita	17.06 kilograms per year per capita	9
1970s	16.92 kilograms per year per capita	14.08 kilograms per year per capita	18.61 kilograms per year per capita	10
1980s	17.87 kilograms per year per capita	14.42 kilograms per year per capita	22.16 kilograms per year per capita	10
1990s	29.98 kilograms per year per capita	21.72 kilograms per year per capita	41.92 kilograms per year per capita	10
2000s	33.51 kilograms per year per capita	28.19 kilograms per year per capita	38.59 kilograms per year per capita	10
2010s	41.98 kilograms per year per capita	39.13 kilograms per year per capita	45.09 kilograms per year per capita	10
2020s	49.54 kilograms per year per capita	49.21 kilograms per year per capita	50 kilograms per year per capita	4

Countries ranked near Indonesia

141 Papua New Guinea 51.38 kilograms per year per capita compare
142 Colombia 51 kilograms per year per capita compare
143 Saint Vincent and the Grenadines 50.22 kilograms per year per capita compare
145 Botswana 48.88 kilograms per year per capita compare
146 Venezuela 47.94 kilograms per year per capita compare
147 Mauritania 45.69 kilograms per year per capita compare

See the full ranking of 192 places →

More economy & growth data for Indonesia

External balance on goods and services as a percent of GDP 2.3% (2025)
Inflation of consumer prices 1.9% (2025)
GDP per capita 4,555 constant 2015 US$ (2025)
Share of manufacturing in gross domestic product (GDP) 19.1% (2025)
Gross domestic product (GDP) 1.30 trillion constant 2015 US$ (2025)
GDP per capita in international and market dollars 4,555 constant 2015 US$ (2025)
DEC alternative conversion factor 16,478 LCU per US$ (2025)
Net secondary income (Net current transfers from abroad) 110.72 trillion current LCU (2025)
Net secondary income (Net current transfers from abroad) 6.72 billion current US$ (2025)
Taxes less subsidies on products 1,012.64 trillion current LCU (2025)

All data for Indonesia →

Frequently asked questions

What is vegetable consumption per capita in Indonesia?: Vegetable consumption per capita in Indonesia was 49.21 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest vegetable consumption per capita recorded in Indonesia?: The highest recorded value was 50 kilograms per year per capita in 2022.
What is the lowest vegetable consumption per capita recorded in Indonesia?: The lowest recorded value was 14.08 kilograms per year per capita in 1977.
How does Indonesia rank for vegetable consumption per capita?: Indonesia ranks 144th out of 191 countries with data for 2023.
Is vegetable consumption per capita rising or falling in Indonesia?: Over the last ten years it is up 20.8%. The long-run trend across the full record is rising.
Where does this Indonesia data come from?: The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Vegetable consumption per capita. Statizoid updates them automatically from the source API.

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About this data

Indicator: Vegetable consumption per capita
Unit: kilograms per year per capita
Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence: CC BY 4.0 (Our World in Data)
Coverage: 192 places, 10,214 data points, 1961–2023
Last refreshed: 07 August 2026

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.