Sour cherries — Producer Price in Italy

Italy: Sour cherries — Producer Price was 3.90 million LCU in 1999. ▲ Rising

Latest (1999)
3.90 million LCU
Change on year
down 9.4%
World rank
1st
of 26 countries
All-time high
4.30 million LCU
in 1998
All-time low
2.41 million LCU
in 1992
Years of data
9
1991–1999

Sour cherries — Producer Price in Italy, 1991–1999

01.0M2.0M3.0M4.0M1991199519991991: 3.2M LCU1992: 2.4M LCU1993: 3.0M LCU1994: 3.1M LCU1995: 4.0M LCU1996: 3.6M LCU1997: 3.7M LCU1998: 4.3M LCU1999: 3.9M LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

In 1999, sour cherries — producer price in Italy stood at 3.90 million LCU.

That represents a change of down 9.4% on the previous year and up 21.6% over ten years.

Over the whole period, sour cherries — producer price in Italy peaked at 4.30 million LCU in 1998 and was at its lowest, 2.41 million LCU, in 1992.

Italy ranks 1st of 26 countries on this measure, in the top 10%.

Sour cherries — Producer Price in Italy, year by year

Annual values for Sour cherries — Producer Price (LCU/tonne) in Italy, 1991 to 1999.
Year LCU Change
1991 3.21 million LCU
1992 2.41 million LCU -24.8%
1993 2.98 million LCU +23.8%
1994 3.12 million LCU +4.5%
1995 4.01 million LCU +28.7%
1996 3.64 million LCU -9.2%
1997 3.69 million LCU +1.4%
1998 4.30 million LCU +16.5%
1999 3.90 million LCU -9.4%

Countries ranked near Italy

  1. 1 Iran (Islamic Republic of) 283.14 million LCU
  2. 2 Hungary 331,501 LCU compare
  3. 2 Türkiye 45,479 LCU compare
  4. 3 Bolivia (Plurinational State of) 12,009 LCU compare
  5. 3 Serbia 137,874 LCU
  6. 4 North Macedonia 55,000 LCU compare
  7. 4 Republic of Moldova 11,510 LCU

See the full ranking of 31 places →

More economy & growth data for Italy

All data for Italy →

Frequently asked questions

What is sour cherries — producer price in Italy?
Sour cherries — producer price in Italy was 3.90 million LCU in 1999, according to Food and Agriculture Organization of the United Nations.
What is the highest sour cherries — producer price recorded in Italy?
The highest recorded value was 4.30 million LCU in 1998.
What is the lowest sour cherries — producer price recorded in Italy?
The lowest recorded value was 2.41 million LCU in 1992.
How does Italy rank for sour cherries — producer price?
Italy ranks 1st out of 26 countries with data for 1999.
Is sour cherries — producer price rising or falling in Italy?
Over the last ten years it is up 21.6%. The long-run trend across the full record is rising.
Where does this Italy data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sour cherries — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Sour cherries — Producer Price in Italy. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://economy.statizoid.com/stat/sour-cherries-producer-price-lcu-tonne-2/italy/

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About this data

Indicator
Sour cherries — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
31 places, 720 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.