Sour cherries — Producer Price Index in United States of America

United States of America: Sour cherries — Producer Price Index was 59.28 in 2025. ▲ Rising

Latest (2025)
59.28
Change on year
down 4.3%
Rank
1st
of 1 groups
All-time high
182.28
in 2012
All-time low
18.09
in 1995
Years of data
35
1991–2025

Sour cherries — Producer Price Index in United States of America, 1991–2025

0501001502001991200820251991: 142.31992: 541993: 37.11994: 501995: 18.11996: 49.41997: 48.81998: 44.51999: 66.92000: 57.32001: 572002: 137.52003: 108.52004: 100.62005: 732006: 662007: 83.82008: 115.62009: 58.92010: 682011: 922012: 182.32013: 110.12014: 1092015: 106.52016: 84.62017: 68.72018: 60.12019: 46.32020: 116.62021: 153.42022: 68.12023: 60.72024: 622025: 59.3

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2025, sour cherries — producer price index in United States of America stood at 59.28.

The figure is down 4.3% on the previous year and down 44.3% over ten years.

Over the whole period, sour cherries — producer price index in United States of America peaked at 182.28 in 2012 and was at its lowest, 18.09, in 1995.

The long-run direction has been consistently rising across the 35 years of available data.

Sour cherries — Producer Price Index in United States of America, year by year

Annual values for Sour cherries — Producer Price Index (2014-2016 = 100) in United States of America, 1991 to 2025.
Year Value Change
1991 142.35
1992 53.99 -62.1%
1993 37.15 -31.2%
1994 49.95 +34.5%
1995 18.09 -63.8%
1996 49.4 +173.1%
1997 48.84 -1.1%
1998 44.53 -8.8%
1999 66.93 +50.3%
2000 57.33 -14.3%
2001 57.05 -0.5%
2002 137.48 +141.0%
2003 108.53 -21.1%
2004 100.6 -7.3%
2005 73.05 -27.4%
2006 65.96 -9.7%
2007 83.77 +27.0%
2008 115.63 +38.0%
2009 58.86 -49.1%
2010 68.04 +15.6%
2011 91.98 +35.2%
2012 182.28 +98.2%
2013 110.06 -39.6%
2014 108.95 -1.0%
2015 106.45 -2.3%
2016 84.6 -20.5%
2017 68.72 -18.8%
2018 60.13 -12.5%
2019 46.32 -23.0%
2020 116.57 +151.7%
2021 153.38 +31.6%
2022 68.1 -55.6%
2023 60.74 -10.8%
2024 61.97 +2.0%
2025 59.28 -4.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 56.8 18.09 142.35 9
2000s 85.83 57.05 137.48 10
2010s 92.75 46.32 182.28 10
2020s 86.67 59.28 153.38 6

Countries ranked near United States of America

  1. 1 Belarus 1,075 compare
  2. 1 Türkiye 3,206 compare
  3. 2 Iran (Islamic Republic of) 1,442 compare
  4. 2 Poland 431.49 compare
  5. 3 Kazakhstan 364.41 compare
  6. 3 Republic of Moldova 206.31 compare
  7. 4 Bolivia (Plurinational State of) 110.51 compare
  8. 4 Ukraine 342.8 compare

See the full ranking of 34 places →

More economy & growth data for United States of America

All data for United States of America →

Frequently asked questions

What is sour cherries — producer price index in United States of America?
Sour cherries — producer price index in United States of America was 59.28 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest sour cherries — producer price index recorded in United States of America?
The highest recorded value was 182.28 in 2012.
What is the lowest sour cherries — producer price index recorded in United States of America?
The lowest recorded value was 18.09 in 1995.
How does United States of America rank for sour cherries — producer price index?
United States of America ranks 1st out of 1 groups with data for 2025.
Is sour cherries — producer price index rising or falling in United States of America?
Over the last ten years it is down 44.3%. The long-run trend across the full record is rising.
Where does this United States of America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sour cherries — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Sour cherries — Producer Price Index in United States of America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/sour-cherries-producer-price-index-2014-2016-100/united-states-of-america/

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About this data

Indicator
Sour cherries — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
34 places, 1,110 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.