Share of the daily calorie supply that comes from animal protein in Togo
Togo: Share of the daily calorie supply that comes from animal protein was 1.3% in 2022. ▲ Rising
Share of the daily calorie supply that comes from animal protein in Togo, 1961–2022
Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in %.
Analysis
In 2022, share of the daily calorie supply that comes from animal protein in Togo stood at 1.3%.
That represents a change of up 5.9% on the previous year and down 18.8% over ten years.
Over the whole period, share of the daily calorie supply that comes from animal protein in Togo peaked at 2.0% in 1987 and was at its lowest, 0.9%, in 1962.
Togo ranks 186th of 192 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 62 years of available data.
Share of the daily calorie supply that comes from animal protein in Togo, year by year
| Year | % | Change |
|---|---|---|
| 1961 | 1.0% | — |
| 1962 | 0.9% | -5.1% |
| 1963 | 1.1% | +21.1% |
| 1964 | 1.2% | +3.8% |
| 1965 | 1.2% | +1.7% |
| 1966 | 1.3% | +6.8% |
| 1967 | 1.3% | +1.6% |
| 1968 | 1.2% | -8.5% |
| 1969 | 1.4% | +20.7% |
| 1970 | 1.3% | -11.6% |
| 1971 | 1.1% | -10.3% |
| 1972 | 1.2% | +2.7% |
| 1973 | 1.3% | +13.9% |
| 1974 | 1.4% | +7.7% |
| 1975 | 1.5% | +7.5% |
| 1976 | 1.5% | +0.1% |
| 1977 | 1.5% | -5.3% |
| 1978 | 1.5% | +3.9% |
| 1979 | 1.1% | -25.9% |
| 1980 | 1.3% | +11.3% |
| 1981 | 1.4% | +12.4% |
| 1982 | 1.5% | +8.6% |
| 1983 | 1.5% | -3.9% |
| 1984 | 1.5% | +4.2% |
| 1985 | 1.5% | +0.8% |
| 1986 | 1.7% | +9.8% |
| 1987 | 2.0% | +15.0% |
| 1988 | 1.9% | -1.5% |
| 1989 | 1.8% | -5.8% |
| 1990 | 1.6% | -13.8% |
| 1991 | 1.6% | -0.0% |
| 1992 | 1.5% | -5.4% |
| 1993 | 1.3% | -10.1% |
| 1994 | 1.5% | +12.8% |
| 1995 | 1.4% | -5.6% |
| 1996 | 1.7% | +18.7% |
| 1997 | 1.6% | -5.3% |
| 1998 | 1.3% | -15.4% |
| 1999 | 1.3% | -1.5% |
| 2000 | 1.4% | +2.9% |
| 2001 | 1.3% | -5.2% |
| 2002 | 1.2% | -6.1% |
| 2003 | 1.3% | +4.8% |
| 2004 | 1.1% | -9.8% |
| 2005 | 1.3% | +12.0% |
| 2006 | 1.2% | -6.6% |
| 2007 | 1.1% | -4.3% |
| 2008 | 1.1% | -2.1% |
| 2009 | 1.2% | +9.9% |
| 2010 | 1.6% | +27.0% |
| 2011 | 1.6% | +3.6% |
| 2012 | 1.6% | +1.1% |
| 2013 | 1.6% | -3.6% |
| 2014 | 1.6% | +0.1% |
| 2015 | 1.9% | +21.0% |
| 2016 | 1.8% | -4.4% |
| 2017 | 1.9% | +1.6% |
| 2018 | 1.8% | -4.7% |
| 2019 | 1.6% | -8.4% |
| 2020 | 1.3% | -19.3% |
| 2021 | 1.3% | -3.8% |
| 2022 | 1.3% | +5.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.2% | 0.9% | 1.4% | 9 |
| 1970s | 1.4% | 1.1% | 1.5% | 10 |
| 1980s | 1.6% | 1.3% | 2.0% | 10 |
| 1990s | 1.5% | 1.3% | 1.7% | 10 |
| 2000s | 1.2% | 1.1% | 1.4% | 10 |
| 2010s | 1.7% | 1.6% | 1.9% | 10 |
| 2020s | 1.3% | 1.3% | 1.3% | 3 |
Countries ranked near Togo
More economy & growth data for Togo
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 3.25 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 5.5 Percent per annum (2029)
- Households and NPISHs Final consumption expenditure (current LCU) 10.12 % change on previous year (2023)
- Households and NPISHs Final consumption expenditure (current LCU) 455.13 current LCU per US$ of GDP (2023)
- Households and NPISHs Final consumption expenditure (current LCU) 538,114 current LCU per person (2023)
- Households and NPISHs Final consumption expenditure (constant 2015) 6.02 % change on previous year (2023)
- Households and NPISHs Final consumption expenditure (constant 2015) 0.6529 constant 2015 US$ per US$ of GDP (2023)
- Households and NPISHs Final consumption expenditure (constant 2015) 771.99 constant 2015 US$ per person (2023)
- Final consumption expenditure (current US$), annual growth rate 14.16 % change on previous year (2023)
- Final consumption expenditure (current US$), per unit of GDP 0.8838 current US$ per US$ of GDP (2023)
Frequently asked questions
- What is share of the daily calorie supply that comes from animal protein in Togo?
- Share of the daily calorie supply that comes from animal protein in Togo was 1.3% in 2022, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
- What is the highest share of the daily calorie supply that comes from animal protein recorded in Togo?
- The highest recorded value was 2.0% in 1987.
- What is the lowest share of the daily calorie supply that comes from animal protein recorded in Togo?
- The lowest recorded value was 0.9% in 1962.
- How does Togo rank for share of the daily calorie supply that comes from animal protein?
- Togo ranks 186th out of 192 countries with data for 2022.
- Is share of the daily calorie supply that comes from animal protein rising or falling in Togo?
- Over the last ten years it is down 18.8%. The long-run trend across the full record is rising.
- Where does this Togo data come from?
- The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of the daily calorie supply that comes from animal protein. Statizoid updates them automatically from the source API.
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