Share of the daily calorie supply that comes from animal protein in Luxembourg
Luxembourg: Share of the daily calorie supply that comes from animal protein was 9.1% in 2023. ▲ Rising
Share of the daily calorie supply that comes from animal protein in Luxembourg, 2000–2023
Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in %.
Analysis
The most recent figure for share of the daily calorie supply that comes from animal protein in Luxembourg is 9.1%, measured in 2023.
The figure is up 4.1% on the previous year and up 1.8% over ten years.
Over the whole period, share of the daily calorie supply that comes from animal protein in Luxembourg peaked at 9.1% in 2012 and was at its lowest, 7.8%, in 2000.
Luxembourg ranks 21st of 192 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 24 years of available data.
Share of the daily calorie supply that comes from animal protein in Luxembourg, year by year
| Year | % | Change |
|---|---|---|
| 2000 | 7.8% | — |
| 2001 | 8.6% | +11.2% |
| 2002 | 8.3% | -3.5% |
| 2003 | 8.5% | +2.4% |
| 2004 | 8.6% | +0.8% |
| 2005 | 8.6% | +0.5% |
| 2006 | 8.4% | -2.7% |
| 2007 | 8.2% | -2.1% |
| 2008 | 8.1% | -1.8% |
| 2009 | 7.8% | -3.7% |
| 2010 | 8.5% | +9.5% |
| 2011 | 8.9% | +4.7% |
| 2012 | 9.1% | +2.4% |
| 2013 | 8.9% | -2.6% |
| 2014 | 8.6% | -3.0% |
| 2015 | 8.9% | +3.3% |
| 2016 | 8.8% | -1.3% |
| 2017 | 8.6% | -1.9% |
| 2018 | 8.4% | -2.6% |
| 2019 | 8.1% | -3.2% |
| 2020 | 8.4% | +3.3% |
| 2021 | 8.7% | +2.8% |
| 2022 | 8.7% | +0.6% |
| 2023 | 9.1% | +4.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 8.3% | 7.8% | 8.6% | 10 |
| 2010s | 8.7% | 8.1% | 9.1% | 10 |
| 2020s | 8.7% | 8.4% | 9.1% | 4 |
Countries ranked near Luxembourg
- 18 Estonia 9.1% compare
- 19 Saint Vincent and the Grenadines 9.1% compare
- 20 Australia 9.1% compare
- 22 Marshall Islands 9.0% compare
- 23 Argentina 9.0% compare
- 24 Montenegro 9.0% compare
More economy & growth data for Luxembourg
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.47 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 2.3 Percent per annum (2029)
- Households and NPISHs Final consumption expenditure (current LCU) 4.45 % change on previous year (2025)
- Households and NPISHs Final consumption expenditure (current LCU) 0.2964 current LCU per US$ of GDP (2025)
- Households and NPISHs Final consumption expenditure (current LCU) 43,646 current LCU per person (2025)
- Households and NPISHs Final consumption expenditure (constant 2015) 2.26 % change on previous year (2025)
- Households and NPISHs Final consumption expenditure (constant 2015) 0.2602 constant 2015 US$ per US$ of GDP (2025)
- Households and NPISHs Final consumption expenditure (constant 2015) 38,321 constant 2015 US$ per person (2025)
- Final consumption expenditure (current US$), annual growth rate 10.48 % change on previous year (2025)
- Final consumption expenditure (current US$), per unit of GDP 0.5334 current US$ per US$ of GDP (2025)
Frequently asked questions
- What is share of the daily calorie supply that comes from animal protein in Luxembourg?
- Share of the daily calorie supply that comes from animal protein in Luxembourg was 9.1% in 2023, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
- What is the highest share of the daily calorie supply that comes from animal protein recorded in Luxembourg?
- The highest recorded value was 9.1% in 2012.
- What is the lowest share of the daily calorie supply that comes from animal protein recorded in Luxembourg?
- The lowest recorded value was 7.8% in 2000.
- How does Luxembourg rank for share of the daily calorie supply that comes from animal protein?
- Luxembourg ranks 21st out of 192 countries with data for 2023.
- Is share of the daily calorie supply that comes from animal protein rising or falling in Luxembourg?
- Over the last ten years it is up 1.8%. The long-run trend across the full record is rising.
- Where does this Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of the daily calorie supply that comes from animal protein. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 24 observations, free to reuse under CC BY 4.0 (Our World in Data).