Pepper (Piper spp.), raw — Producer Price Index in Malaysia
Malaysia: Pepper (Piper spp.), raw — Producer Price Index was 123.53 in 2025. ▲ Rising
Pepper (Piper spp.), raw — Producer Price Index in Malaysia, 1991–2025
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for pepper (piper spp.), raw — producer price index in Malaysia is 123.53, measured in 2025. That is the highest value across all 35 years on record.
That represents a change of up 17.1% on the previous year and up 13.0% over ten years.
Over the whole period, pepper (piper spp.), raw — producer price index in Malaysia peaked at 123.53 in 2025 and was at its lowest, 31.05, in 2009.
That places Malaysia 16th out of 30 countries with data for 2025, putting it in the middle of the range.
The long-run direction has been consistently rising across the 35 years of available data.
Pepper (Piper spp.), raw — Producer Price Index in Malaysia, year by year
| Year | Value | Change |
|---|---|---|
| 1991 | 39.22 | — |
| 1992 | 39.44 | +0.6% |
| 1993 | 39.99 | +1.4% |
| 1994 | 40.62 | +1.6% |
| 1995 | 41 | +0.9% |
| 1996 | 41.47 | +1.1% |
| 1997 | 41.61 | +0.3% |
| 1998 | 43.26 | +4.0% |
| 1999 | 43.28 | +0.0% |
| 2000 | 45.37 | +4.8% |
| 2001 | 44.06 | -2.9% |
| 2002 | 45.75 | +3.8% |
| 2003 | 47.36 | +3.5% |
| 2004 | 51.02 | +7.7% |
| 2005 | 49.79 | -2.4% |
| 2006 | 55.27 | +11.0% |
| 2007 | 71.21 | +28.8% |
| 2008 | 79.72 | +12.0% |
| 2009 | 31.05 | -61.1% |
| 2010 | 39.37 | +26.8% |
| 2011 | 54.35 | +38.0% |
| 2012 | 63.74 | +17.3% |
| 2013 | 64.98 | +1.9% |
| 2014 | 87.79 | +35.1% |
| 2015 | 109.29 | +24.5% |
| 2016 | 102.93 | -5.8% |
| 2017 | 63.45 | -38.4% |
| 2018 | 40.13 | -36.8% |
| 2019 | 32.71 | -18.5% |
| 2020 | 55.2 | +68.8% |
| 2021 | 88.21 | +59.8% |
| 2022 | 78.14 | -11.4% |
| 2023 | 74.49 | -4.7% |
| 2024 | 105.47 | +41.6% |
| 2025 | 123.53 | +17.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 41.1 | 39.22 | 43.28 | 9 |
| 2000s | 52.06 | 31.05 | 79.72 | 10 |
| 2010s | 65.87 | 32.71 | 109.29 | 10 |
| 2020s | 87.51 | 55.2 | 123.53 | 6 |
Countries ranked near Malaysia
- 13 Kyrgyzstan 128.45 compare
- 14 India 126.15 compare
- 15 Madagascar 126.06 compare
- 17 Honduras 120.84 compare
- 18 Mali 115.89 compare
- 19 Costa Rica 114.52 compare
More economy & growth data for Malaysia
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 3.04 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 3.97 Percent per annum (2029)
- Exports of goods and services (current LCU), annual growth rate 4.15 % change on previous year (2025)
- Exports of goods and services (current LCU), per unit of GDP 3.04 current LCU per US$ of GDP (2025)
- Exports of goods and services (current LCU), per capita 39,906 current LCU per person (2025)
- Exports of goods and services (constant 2015 US$), annual growth rate 3.07 % change on previous year (2025)
- Exports of goods and services (constant 2015 US$), per unit of GDP 0.6284 constant 2015 US$ per US$ of GDP (2025)
- Exports of goods and services (constant 2015 US$), per capita 8,247 constant 2015 US$ per person (2025)
- Gross fixed capital formation (current US$), annual growth rate 16.14 % change on previous year (2025)
- Gross fixed capital formation (current US$), per unit of GDP 0.2133 current US$ per US$ of GDP (2025)
Frequently asked questions
- What is pepper (piper spp.), raw — producer price index in Malaysia?
- Pepper (piper spp.), raw — producer price index in Malaysia was 123.53 in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest pepper (piper spp.), raw — producer price index recorded in Malaysia?
- The highest recorded value was 123.53 in 2025.
- What is the lowest pepper (piper spp.), raw — producer price index recorded in Malaysia?
- The lowest recorded value was 31.05 in 2009.
- How does Malaysia rank for pepper (piper spp.), raw — producer price index?
- Malaysia ranks 16th out of 30 countries with data for 2025.
- Is pepper (piper spp.), raw — producer price index rising or falling in Malaysia?
- Over the last ten years it is up 13.0%. The long-run trend across the full record is rising.
- Where does this Malaysia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pepper (Piper spp.), raw — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.