Peas, dry — Producer Price in Italy
Italy: Peas, dry — Producer Price was 550.7 LCU in 2006. ◆ Volatile
Peas, dry — Producer Price in Italy, 1991–2006
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
The most recent figure for peas, dry — producer price in Italy is 550.7 LCU, measured in 2006.
That represents a change of up 1.0% on the previous year and down 99.9% over ten years.
Over the whole period, peas, dry — producer price in Italy peaked at 1.00 million LCU in 2001 and was at its lowest, 545.2 LCU, in 2005.
Italy ranks 43rd of 59 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Peas, dry — Producer Price in Italy, year by year
| Year | LCU | Change |
|---|---|---|
| 1991 | 862,010 LCU | — |
| 1992 | 860,000 LCU | -0.2% |
| 1993 | 945,980 LCU | +10.0% |
| 1994 | 953,980 LCU | +0.8% |
| 1995 | 960,000 LCU | +0.6% |
| 1996 | 927,042 LCU | -3.4% |
| 1997 | 890,103 LCU | -4.0% |
| 1998 | 894,750 LCU | +0.5% |
| 1999 | 892,427 LCU | -0.3% |
| 2000 | 892,995 LCU | +0.1% |
| 2001 | 1.00 million LCU | +12.5% |
| 2002 | 567.7 LCU | -99.9% |
| 2003 | 569 LCU | +0.2% |
| 2004 | 583.2 LCU | +2.5% |
| 2005 | 545.2 LCU | -6.5% |
| 2006 | 550.7 LCU | +1.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 909,588 LCU | 860,000 LCU | 960,000 LCU | 9 |
| 2000s | 271,533 LCU | 545.2 LCU | 1.00 million LCU | 7 |
Countries ranked near Italy
- 40 Azerbaijan 1,400 LCU compare
- 41 Bulgaria 749.2 LCU compare
- 42 New Zealand 707 LCU compare
- 44 Switzerland 467 LCU
- 45 Ecuador 440 LCU compare
- 46 Croatia 429.9 LCU compare
More economy & growth data for Italy
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.18 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 0.8337 Percent per annum (2029)
- Gross capital formation (current US$), annual growth rate 6.96 % change on previous year (2025)
- Gross capital formation (current US$), per unit of GDP 0.2225 current US$ per US$ of GDP (2025)
- Gross capital formation (current US$), per capita 9,636 current US$ per person (2025)
- Gross capital formation (current LCU), annual growth rate 2.45 % change on previous year (2025)
- Gross capital formation (current LCU), per unit of GDP 0.1969 current LCU per US$ of GDP (2025)
- Gross capital formation (current LCU), per capita 8,528 current LCU per person (2025)
- Gross capital formation (constant 2015 US$), annual growth rate 2.35 % change on previous year (2025)
- Gross capital formation (constant 2015 US$), per unit of GDP 0.18 constant 2015 US$ per US$ of GDP (2025)
Frequently asked questions
- What is peas, dry — producer price in Italy?
- Peas, dry — producer price in Italy was 550.7 LCU in 2006, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, dry — producer price recorded in Italy?
- The highest recorded value was 1.00 million LCU in 2001.
- What is the lowest peas, dry — producer price recorded in Italy?
- The lowest recorded value was 545.2 LCU in 2005.
- How does Italy rank for peas, dry — producer price?
- Italy ranks 43rd out of 59 countries with data for 2006.
- Is peas, dry — producer price rising or falling in Italy?
- Over the last ten years it is down 99.9%. The long-run trend across the full record is volatile.
- Where does this Italy data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.