Other vegetables, fresh n.e.c. — Producer Price in United States of America

United States of America: Other vegetables, fresh n.e.c. — Producer Price was 445 USD in 2017. ▲ Rising

Latest (2017)
445 USD
Change on year
up 11.5%
Rank
2nd
of 2 groups
All-time high
560 USD
in 2013
All-time low
231 USD
in 1996
Years of data
22
1996–2017

Other vegetables, fresh n.e.c. — Producer Price in United States of America, 1996–2017

02004006001996200620171996: 231 USD1997: 324 USD1998: 258 USD1999: 265 USD2000: 408 USD2001: 317 USD2002: 282 USD2003: 295 USD2004: 326 USD2005: 306 USD2006: 401 USD2007: 450 USD2008: 408 USD2009: 443 USD2010: 410 USD2011: 441 USD2012: 434 USD2013: 560 USD2014: 377 USD2015: 547 USD2016: 399 USD2017: 445 USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

United States of America recorded 445 USD for other vegetables, fresh n.e.c. — producer price in 2017.

Compared with earlier readings it is up 11.5% on the previous year and down 1.1% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — producer price in United States of America peaked at 560 USD in 2013 and was at its lowest, 231 USD, in 1996.

The long-run direction has been consistently rising across the 22 years of available data.

Other vegetables, fresh n.e.c. — Producer Price in United States of America, year by year

Annual values for Other vegetables, fresh n.e.c. — Producer Price (USD/tonne) in United States of America, 1996 to 2017.
Year USD Change
1996 231 USD
1997 324 USD +40.3%
1998 258 USD -20.4%
1999 265 USD +2.7%
2000 408 USD +54.0%
2001 317 USD -22.3%
2002 282 USD -11.0%
2003 295 USD +4.6%
2004 326 USD +10.5%
2005 306 USD -6.1%
2006 401 USD +31.0%
2007 450 USD +12.2%
2008 408 USD -9.3%
2009 443 USD +8.6%
2010 410 USD -7.4%
2011 441 USD +7.6%
2012 434 USD -1.6%
2013 560 USD +29.0%
2014 377 USD -32.7%
2015 547 USD +45.1%
2016 399 USD -27.1%
2017 445 USD +11.5%

Averages by decade

DecadeAverage LowestHighest Years
1990s 269.5 USD 231 USD 324 USD 4
2000s 363.6 USD 282 USD 450 USD 10
2010s 451.62 USD 377 USD 560 USD 8

Countries ranked near United States of America

  1. 1 Cabo Verde 3,474 USD compare
  2. 1 New Caledonia 4,090 USD
  3. 1 Republic of Moldova 220.8 USD compare
  4. 2 Trinidad and Tobago 3,622 USD
  5. 3 Saint Lucia 2,878 USD compare
  6. 4 Barbados 2,435 USD compare
  7. 5 Switzerland 2,238 USD compare

See the full ranking of 54 places →

More economy & growth data for United States of America

All data for United States of America →

Frequently asked questions

What is other vegetables, fresh n.e.c. — producer price in United States of America?
Other vegetables, fresh n.e.c. — producer price in United States of America was 445 USD in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — producer price recorded in United States of America?
The highest recorded value was 560 USD in 2013.
What is the lowest other vegetables, fresh n.e.c. — producer price recorded in United States of America?
The lowest recorded value was 231 USD in 1996.
How does United States of America rank for other vegetables, fresh n.e.c. — producer price?
United States of America ranks 2nd out of 2 groups with data for 2017.
Is other vegetables, fresh n.e.c. — producer price rising or falling in United States of America?
Over the last ten years it is down 1.1%. The long-run trend across the full record is rising.
Where does this United States of America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Producer Price in United States of America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/other-vegetables-fresh-n-e-c-producer-price-usd-tonne/united-states-of-america/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
54 places, 881 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.