Other vegetables, fresh n.e.c. — Producer Price Index in Ecuador

Ecuador: Other vegetables, fresh n.e.c. — Producer Price Index was 87.03 in 2025. ◆ Volatile

Latest (2025)
87.03
Change on year
down 2.3%
World rank
115th
of 121 countries
All-time high
102.99
in 2019
All-time low
1.61
in 1991
Years of data
35
1991–2025

Other vegetables, fresh n.e.c. — Producer Price Index in Ecuador, 1991–2025

02550751001991200820251991: 1.61992: 2.61993: 4.21994: 3.41995: 7.11996: 4.11997: 5.81998: 7.81999: 12.62000: 432001: 50.12002: 54.92003: 56.52004: 55.62005: 57.72006: 61.92007: 64.82008: 742009: 81.42010: 88.32011: 92.22012: 94.42013: 95.82014: 98.42015: 99.92016: 101.72017: 99.82018: 101.32019: 1032020: 101.72021: 100.72022: 83.12023: 872024: 89.12025: 87

Source: Food and Agriculture Organization of the United Nations.

Analysis

Ecuador recorded 87.03 for other vegetables, fresh n.e.c. — producer price index in 2025.

The figure is down 2.3% on the previous year and down 12.9% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — producer price index in Ecuador peaked at 102.99 in 2019 and was at its lowest, 1.61, in 1991.

That places Ecuador 115th out of 121 countries with data for 2025, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Other vegetables, fresh n.e.c. — Producer Price Index in Ecuador, year by year

Annual values for Other vegetables, fresh n.e.c. — Producer Price Index (2014-2016 = 100) in Ecuador, 1991 to 2025.
Year Value Change
1991 1.61
1992 2.56 +59.0%
1993 4.22 +64.8%
1994 3.43 -18.7%
1995 7.11 +107.3%
1996 4.14 -41.8%
1997 5.78 +39.6%
1998 7.8 +34.9%
1999 12.56 +61.0%
2000 42.96 +242.0%
2001 50.13 +16.7%
2002 54.9 +9.5%
2003 56.48 +2.9%
2004 55.63 -1.5%
2005 57.67 +3.7%
2006 61.86 +7.3%
2007 64.82 +4.8%
2008 73.99 +14.1%
2009 81.42 +10.0%
2010 88.27 +8.4%
2011 92.24 +4.5%
2012 94.36 +2.3%
2013 95.8 +1.5%
2014 98.37 +2.7%
2015 99.94 +1.6%
2016 101.68 +1.7%
2017 99.8 -1.8%
2018 101.31 +1.5%
2019 102.99 +1.7%
2020 101.71 -1.2%
2021 100.65 -1.0%
2022 83.06 -17.5%
2023 87.01 +4.8%
2024 89.11 +2.4%
2025 87.03 -2.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 5.47 1.61 12.56 9
2000s 59.99 42.96 81.42 10
2010s 97.48 88.27 102.99 10
2020s 91.43 83.06 101.71 6

Countries ranked near Ecuador

  1. 112 Panama 92.79 compare
  2. 113 Portugal 91.77 compare
  3. 114 Kyrgyzstan 89.23 compare
  4. 116 Paraguay 79.79 compare
  5. 117 United Kingdom of Great Britain and Northern Ireland 76.47 compare
  6. 118 Georgia 66.27 compare

See the full ranking of 130 places →

More economy & growth data for Ecuador

All data for Ecuador →

Frequently asked questions

What is other vegetables, fresh n.e.c. — producer price index in Ecuador?
Other vegetables, fresh n.e.c. — producer price index in Ecuador was 87.03 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — producer price index recorded in Ecuador?
The highest recorded value was 102.99 in 2019.
What is the lowest other vegetables, fresh n.e.c. — producer price index recorded in Ecuador?
The lowest recorded value was 1.61 in 1991.
How does Ecuador rank for other vegetables, fresh n.e.c. — producer price index?
Ecuador ranks 115th out of 121 countries with data for 2025.
Is other vegetables, fresh n.e.c. — producer price index rising or falling in Ecuador?
Over the last ten years it is down 12.9%. The long-run trend across the full record is volatile.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Producer Price Index in Ecuador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://economy.statizoid.com/stat/other-vegetables-fresh-n-e-c-producer-price-index-2014-2016-100/ecuador/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 4,283 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.