Other vegetables, fresh n.e.c. — Producer Price Index in Dominican Republic
Dominican Republic: Other vegetables, fresh n.e.c. — Producer Price Index was 205.65 in 2025. ▲ Rising
Other vegetables, fresh n.e.c. — Producer Price Index in Dominican Republic, 1991–2025
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2025, other vegetables, fresh n.e.c. — producer price index in Dominican Republic stood at 205.65. That is the highest value across all 35 years on record.
That represents a change of up 5.9% on the previous year and up 98.9% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — producer price index in Dominican Republic peaked at 205.65 in 2025 and was at its lowest, 35.49, in 2002.
That places Dominican Republic 12th out of 121 countries with data for 2025, putting it in the top 10%.
The long-run direction has been consistently rising across the 35 years of available data.
Other vegetables, fresh n.e.c. — Producer Price Index in Dominican Republic, year by year
| Year | Value | Change |
|---|---|---|
| 1991 | 52.81 | — |
| 1992 | 75.84 | +43.6% |
| 1993 | 60.79 | -19.8% |
| 1994 | 82.28 | +35.4% |
| 1995 | 57.34 | -30.3% |
| 1996 | 49.34 | -14.0% |
| 1997 | 66.79 | +35.4% |
| 1998 | 75.56 | +13.1% |
| 1999 | 53.83 | -28.8% |
| 2000 | 43.95 | -18.4% |
| 2001 | 39.45 | -10.2% |
| 2002 | 35.49 | -10.0% |
| 2003 | 58.19 | +64.0% |
| 2004 | 69.71 | +19.8% |
| 2005 | 106.45 | +52.7% |
| 2006 | 100.06 | -6.0% |
| 2007 | 105.03 | +5.0% |
| 2008 | 114.41 | +8.9% |
| 2009 | 101.5 | -11.3% |
| 2010 | 102.7 | +1.2% |
| 2011 | 95.59 | -6.9% |
| 2012 | 93.31 | -2.4% |
| 2013 | 92.09 | -1.3% |
| 2014 | 93.27 | +1.3% |
| 2015 | 103.37 | +10.8% |
| 2016 | 103.36 | -0.0% |
| 2017 | 100.46 | -2.8% |
| 2018 | 98.1 | -2.3% |
| 2019 | 95.05 | -3.1% |
| 2020 | 119.19 | +25.4% |
| 2021 | 127.85 | +7.3% |
| 2022 | 155.27 | +21.4% |
| 2023 | 193.28 | +24.5% |
| 2024 | 194.14 | +0.4% |
| 2025 | 205.65 | +5.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 63.84 | 49.34 | 82.28 | 9 |
| 2000s | 77.42 | 35.49 | 114.41 | 10 |
| 2010s | 97.73 | 92.09 | 103.37 | 10 |
| 2020s | 165.9 | 119.19 | 205.65 | 6 |
Countries ranked near Dominican Republic
More economy & growth data for Dominican Republic
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 4.27 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 5.04 Percent per annum (2029)
- Total reserves minus gold (current US$), annual growth rate 9.5 % change on previous year (2025)
- Total reserves minus gold (current US$), per unit of GDP 0.1154 current US$ per US$ of GDP (2025)
- Total reserves minus gold (current US$), per capita 1,276 current US$ per person (2025)
- General government final consumption expenditure (current US$) 3.93 % change on previous year (2025)
- General government final consumption expenditure (current US$), per 0.1167 current US$ per US$ of GDP (2025)
- General government final consumption expenditure (current US$), per 1,290 current US$ per person (2025)
- General government final consumption expenditure (current LCU) 8.15 % change on previous year (2025)
- General government final consumption expenditure (current LCU), per 7.23 current LCU per US$ of GDP (2025)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — producer price index in Dominican Republic?
- Other vegetables, fresh n.e.c. — producer price index in Dominican Republic was 205.65 in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — producer price index recorded in Dominican Republic?
- The highest recorded value was 205.65 in 2025.
- What is the lowest other vegetables, fresh n.e.c. — producer price index recorded in Dominican Republic?
- The lowest recorded value was 35.49 in 2002.
- How does Dominican Republic rank for other vegetables, fresh n.e.c. — producer price index?
- Dominican Republic ranks 12th out of 121 countries with data for 2025.
- Is other vegetables, fresh n.e.c. — producer price index rising or falling in Dominican Republic?
- Over the last ten years it is up 98.9%. The long-run trend across the full record is rising.
- Where does this Dominican Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.