Other vegetables, fresh n.e.c. — Producer Price Index in Argentina

Argentina: Other vegetables, fresh n.e.c. — Producer Price Index was 97.71 in 2025. ◆ Volatile

Latest (2025)
97.71
Change on year
down 0.3%
World rank
104th
of 121 countries
All-time high
124.47
in 2015
All-time low
3.84
in 1993
Years of data
35
1991–2025

Other vegetables, fresh n.e.c. — Producer Price Index in Argentina, 1991–2025

02550751001251991200820251991: 5.81992: 4.61993: 3.81994: 4.81995: 4.31996: 4.31997: 131998: 11.81999: 10.22000: 12.42001: 11.82002: 27.62003: 26.72004: 23.82005: 22.42006: 22.82007: 21.62008: 21.82009: 24.12010: 32.92011: 38.82012: 55.12013: 63.72014: 96.52015: 124.52016: 792017: 66.82018: 71.82019: 75.72020: 80.42021: 89.12022: 98.72023: 98.42024: 982025: 97.7

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for other vegetables, fresh n.e.c. — producer price index in Argentina is 97.71, measured in 2025.

The figure is down 0.3% on the previous year and down 21.5% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — producer price index in Argentina peaked at 124.47 in 2015 and was at its lowest, 3.84, in 1993.

That places Argentina 104th out of 121 countries with data for 2025, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Other vegetables, fresh n.e.c. — Producer Price Index in Argentina, year by year

Annual values for Other vegetables, fresh n.e.c. — Producer Price Index (2014-2016 = 100) in Argentina, 1991 to 2025.
Year Value Change
1991 5.78
1992 4.56 -21.1%
1993 3.84 -15.8%
1994 4.75 +23.7%
1995 4.28 -9.9%
1996 4.3 +0.5%
1997 12.97 +201.6%
1998 11.83 -8.8%
1999 10.22 -13.6%
2000 12.38 +21.1%
2001 11.81 -4.6%
2002 27.57 +133.4%
2003 26.68 -3.2%
2004 23.82 -10.7%
2005 22.36 -6.1%
2006 22.81 +2.0%
2007 21.59 -5.3%
2008 21.84 +1.2%
2009 24.08 +10.3%
2010 32.89 +36.6%
2011 38.75 +17.8%
2012 55.11 +42.2%
2013 63.7 +15.6%
2014 96.53 +51.5%
2015 124.47 +28.9%
2016 79 -36.5%
2017 66.77 -15.5%
2018 71.83 +7.6%
2019 75.71 +5.4%
2020 80.42 +6.2%
2021 89.11 +10.8%
2022 98.73 +10.8%
2023 98.39 -0.3%
2024 98.01 -0.4%
2025 97.71 -0.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 6.95 3.84 12.97 9
2000s 21.49 11.81 27.57 10
2010s 70.48 32.89 124.47 10
2020s 93.73 80.42 98.73 6

Countries ranked near Argentina

  1. 101 Philippines 99.73 compare
  2. 102 Antigua and Barbuda 99.63 compare
  3. 103 Morocco 99.5 compare
  4. 105 El Salvador 97.08 compare
  5. 106 Spain 96.87 compare
  6. 107 Qatar 96.78 compare

See the full ranking of 130 places →

More economy & growth data for Argentina

All data for Argentina →

Frequently asked questions

What is other vegetables, fresh n.e.c. — producer price index in Argentina?
Other vegetables, fresh n.e.c. — producer price index in Argentina was 97.71 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — producer price index recorded in Argentina?
The highest recorded value was 124.47 in 2015.
What is the lowest other vegetables, fresh n.e.c. — producer price index recorded in Argentina?
The lowest recorded value was 3.84 in 1993.
How does Argentina rank for other vegetables, fresh n.e.c. — producer price index?
Argentina ranks 104th out of 121 countries with data for 2025.
Is other vegetables, fresh n.e.c. — producer price index rising or falling in Argentina?
Over the last ten years it is down 21.5%. The long-run trend across the full record is volatile.
Where does this Argentina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Producer Price Index in Argentina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://economy.statizoid.com/stat/other-vegetables-fresh-n-e-c-producer-price-index-2014-2016-100/argentina/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 4,283 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.