Other meat of mammals, fresh or chilled — Producer Price Index in Türkiye

Türkiye: Other meat of mammals, fresh or chilled — Producer Price Index was 999.97 in 2025. ◆ Volatile

Latest (2025)
999.97
Change on year
up 23.8%
World rank
1st
of 1 countries
All-time high
999.97
in 2025
All-time low
0.02
in 1991
Years of data
35
1991–2025

Other meat of mammals, fresh or chilled — Producer Price Index in Türkiye, 1991–2025

02004006008001.0k1991200820251991: 0.021992: 0.031993: 0.051994: 0.11995: 0.221996: 0.331997: 0.581998: 1.21999: 7.32000: 10.82001: 11.62002: 21.92003: 31.82004: 35.32005: 36.52006: 40.92007: 44.22008: 46.72009: 59.32010: 85.12011: 93.52012: 93.62013: 86.52014: 87.12015: 97.72016: 115.12017: 1302018: 149.12019: 169.72020: 194.32021: 237.22022: 417.82023: 616.12024: 8082025: 1,000

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for other meat of mammals, fresh or chilled — producer price index in Türkiye is 999.97, measured in 2025. That is the highest value across all 35 years on record.

The figure is up 23.8% on the previous year and up 923.2% over ten years.

Over the whole period, other meat of mammals, fresh or chilled — producer price index in Türkiye peaked at 999.97 in 2025 and was at its lowest, 0.02, in 1991.

The series is highly variable year to year, so single readings are best treated with caution.

Other meat of mammals, fresh or chilled — Producer Price Index in Türkiye, year by year

Annual values for Other meat of mammals, fresh or chilled — Producer Price Index (2014-2016 = 100) in Türkiye, 1991 to 2025.
Year Value Change
1991 0.02
1992 0.03 +50.0%
1993 0.05 +66.7%
1994 0.1 +100.0%
1995 0.22 +120.0%
1996 0.33 +50.0%
1997 0.58 +75.8%
1998 1.25 +115.5%
1999 7.35 +488.0%
2000 10.84 +47.5%
2001 11.63 +7.3%
2002 21.92 +88.5%
2003 31.81 +45.1%
2004 35.33 +11.1%
2005 36.52 +3.4%
2006 40.88 +11.9%
2007 44.16 +8.0%
2008 46.72 +5.8%
2009 59.32 +27.0%
2010 85.1 +43.5%
2011 93.5 +9.9%
2012 93.64 +0.1%
2013 86.49 -7.6%
2014 87.14 +0.8%
2015 97.73 +12.2%
2016 115.13 +17.8%
2017 130.02 +12.9%
2018 149.06 +14.6%
2019 169.65 +13.8%
2020 194.31 +14.5%
2021 237.15 +22.0%
2022 417.77 +76.2%
2023 616.1 +47.5%
2024 808.04 +31.2%
2025 999.97 +23.8%

Biggest year-on-year movements

Years where Other meat of mammals, fresh or chilled — Producer Price Index in Türkiye changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1999 +488.0% 1.25 7.35

Averages by decade

DecadeAverage LowestHighest Years
1990s 1.1 0.02 7.35 9
2000s 33.91 10.84 59.32 10
2010s 110.75 85.1 169.65 10
2020s 545.56 194.31 999.97 6

Countries ranked near Türkiye

  1. 1 Côte d'Ivoire 131.83 compare
  2. 1 Turkmenistan 302.88 compare
  3. 2 Egypt 166.43 compare
  4. 3 Canada 162.74 compare
  5. 4 India 154.66 compare

See the full ranking of 30 places →

More economy & growth data for Türkiye

All data for Türkiye →

Frequently asked questions

What is other meat of mammals, fresh or chilled — producer price index in Türkiye?
Other meat of mammals, fresh or chilled — producer price index in Türkiye was 999.97 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest other meat of mammals, fresh or chilled — producer price index recorded in Türkiye?
The highest recorded value was 999.97 in 2025.
What is the lowest other meat of mammals, fresh or chilled — producer price index recorded in Türkiye?
The lowest recorded value was 0.02 in 1991.
How does Türkiye rank for other meat of mammals, fresh or chilled — producer price index?
Türkiye ranks 1st out of 1 countries with data for 2025.
Is other meat of mammals, fresh or chilled — producer price index rising or falling in Türkiye?
Over the last ten years it is up 923.2%. The long-run trend across the full record is volatile.
Where does this Türkiye data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other meat of mammals, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Other meat of mammals, fresh or chilled — Producer Price Index in Türkiye. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/other-meat-of-mammals-fresh-or-chilled-producer-price-index-2014-2016-100/turkiye-2/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/stat/other-meat-of-mammals-fresh-or-chilled-producer-price-index-2014-2016-100/turkiye-2/">Other meat of mammals, fresh or chilled — Producer Price Index in Türkiye</a> — Statizoid

About this data

Indicator
Other meat of mammals, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
30 places, 1,005 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.