Other meat of mammals, fresh or chilled — Producer Price Index in Côte d'Ivoire

Côte d'Ivoire: Other meat of mammals, fresh or chilled — Producer Price Index was 131.83 in 2025. ▲ Rising

Latest (2025)
131.83
Change on year
up 5.1%
World rank
1st
of 1 countries
All-time high
131.83
in 2025
All-time low
24.76
in 1994
Years of data
35
1991–2025

Other meat of mammals, fresh or chilled — Producer Price Index in Côte d'Ivoire, 1991–2025

2550751001251991200820251991: 28.91992: 28.91993: 33.71994: 24.81995: 52.21996: 381997: 49.51998: 331999: 32.32000: 332001: 29.62002: 56.22003: 64.32004: 572005: 54.52006: 552007: 61.72008: 76.52009: 73.92010: 91.32011: 94.62012: 92.52013: 93.42014: 96.82015: 1002016: 103.22017: 106.42018: 109.52019: 112.72020: 115.92021: 119.12022: 122.32023: 125.52024: 125.42025: 131.8

Source: Food and Agriculture Organization of the United Nations.

Analysis

Côte d'Ivoire recorded 131.83 for other meat of mammals, fresh or chilled — producer price index in 2025. That is the highest value across all 35 years on record.

The figure is up 5.1% on the previous year and up 31.9% over ten years.

Over the whole period, other meat of mammals, fresh or chilled — producer price index in Côte d'Ivoire peaked at 131.83 in 2025 and was at its lowest, 24.76, in 1994.

The long-run direction has been consistently rising across the 35 years of available data.

Other meat of mammals, fresh or chilled — Producer Price Index in Côte d'Ivoire, year by year

Annual values for Other meat of mammals, fresh or chilled — Producer Price Index (2014-2016 = 100) in Côte d'Ivoire, 1991 to 2025.
Year Value Change
1991 28.89
1992 28.89 +0.0%
1993 33.68 +16.6%
1994 24.76 -26.5%
1995 52.16 +110.7%
1996 37.97 -27.2%
1997 49.52 +30.4%
1998 33.02 -33.3%
1999 32.28 -2.2%
2000 33.02 +2.3%
2001 29.6 -10.4%
2002 56.19 +89.8%
2003 64.35 +14.5%
2004 57.05 -11.3%
2005 54.53 -4.4%
2006 55.05 +1.0%
2007 61.72 +12.1%
2008 76.54 +24.0%
2009 73.88 -3.5%
2010 91.32 +23.6%
2011 94.58 +3.6%
2012 92.47 -2.2%
2013 93.43 +1.0%
2014 96.84 +3.6%
2015 99.98 +3.2%
2016 103.18 +3.2%
2017 106.36 +3.1%
2018 109.54 +3.0%
2019 112.73 +2.9%
2020 115.91 +2.8%
2021 119.09 +2.7%
2022 122.28 +2.7%
2023 125.46 +2.6%
2024 125.43 -0.0%
2025 131.83 +5.1%

Biggest year-on-year movements

Years where Other meat of mammals, fresh or chilled — Producer Price Index in Côte d'Ivoire changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1995 +110.7% 24.76 52.16
2002 +89.8% 29.6 56.19
1998 -33.3% 49.52 33.02

Averages by decade

DecadeAverage LowestHighest Years
1990s 35.69 24.76 52.16 9
2000s 56.19 29.6 76.54 10
2010s 100.04 91.32 112.73 10
2020s 123.33 115.91 131.83 6

Countries ranked near Côte d'Ivoire

  1. 1 Türkiye 999.97 compare
  2. 1 Turkmenistan 302.88 compare
  3. 2 Egypt 166.43 compare
  4. 3 Canada 162.74 compare
  5. 4 India 154.66 compare

See the full ranking of 30 places →

More economy & growth data for Côte d'Ivoire

All data for Côte d'Ivoire →

Frequently asked questions

What is other meat of mammals, fresh or chilled — producer price index in Côte d'Ivoire?
Other meat of mammals, fresh or chilled — producer price index in Côte d'Ivoire was 131.83 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest other meat of mammals, fresh or chilled — producer price index recorded in Côte d'Ivoire?
The highest recorded value was 131.83 in 2025.
What is the lowest other meat of mammals, fresh or chilled — producer price index recorded in Côte d'Ivoire?
The lowest recorded value was 24.76 in 1994.
How does Côte d'Ivoire rank for other meat of mammals, fresh or chilled — producer price index?
Côte d'Ivoire ranks 1st out of 1 countries with data for 2025.
Is other meat of mammals, fresh or chilled — producer price index rising or falling in Côte d'Ivoire?
Over the last ten years it is up 31.9%. The long-run trend across the full record is rising.
Where does this Côte d'Ivoire data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other meat of mammals, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other meat of mammals, fresh or chilled — Producer Price Index in Côte d'Ivoire. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/other-meat-of-mammals-fresh-or-chilled-producer-price-index-2014-2016-100/cote-d-ivoire-3/

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About this data

Indicator
Other meat of mammals, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
30 places, 1,005 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.