Oranges — Producer Price in Cambodia
Cambodia: Oranges — Producer Price was 6.00 million SLC in 2007. ▲ Rising
Oranges — Producer Price in Cambodia, 1995–2007
Source: Food and Agriculture Organization of the United Nations. Measured in SLC.
Analysis
In 2007, oranges — producer price in Cambodia stood at 6.00 million SLC. That is the highest value across all 8 years on record.
Compared with earlier readings it is up 7.1% on the previous year and up 157.5% over ten years.
Over the whole period, oranges — producer price in Cambodia peaked at 6.00 million SLC in 2007 and was at its lowest, 2.33 million SLC, in 1997.
That places Cambodia 2nd out of 82 countries with data for 2007, putting it in the top 10%.
Oranges — Producer Price in Cambodia, year by year
| Year | SLC | Change |
|---|---|---|
| 1995 | 2.57 million SLC | — |
| 1996 | 2.88 million SLC | +12.1% |
| 1997 | 2.33 million SLC | -19.1% |
| 1998 | 3.28 million SLC | +40.8% |
| 2004 | 3.20 million SLC | -2.4% |
| 2005 | 5.00 million SLC | +56.2% |
| 2006 | 5.60 million SLC | +12.0% |
| 2007 | 6.00 million SLC | +7.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2.77 million SLC | 2.33 million SLC | 3.28 million SLC | 4 |
| 2000s | 4.95 million SLC | 3.20 million SLC | 6.00 million SLC | 4 |
Countries ranked near Cambodia
More economy & growth data for Cambodia
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 4.59 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 5.5 Percent per annum (2029)
- Services, value added (constant LCU), per capita 3.14 million constant LCU per person (2025)
- GDP deflator (base year varies by country), annual growth rate 3.47 % change on previous year (2025)
- Gross value added at basic prices (GVA) (current US$), annual growth 10.96 % change on previous year (2025)
- Gross value added at basic prices (GVA) (current US$), per unit of GDP 0.9423 current US$ per US$ of GDP (2025)
- Gross value added at basic prices (GVA) (current US$), per capita 2,707 current US$ per person (2025)
- Gross value added at basic prices (GVA) (current LCU), annual growth 9.36 % change on previous year (2025)
- Gross value added at basic prices (GVA) (current LCU), per unit of GDP 3,782 current LCU per US$ of GDP (2025)
- Gross value added at basic prices (GVA) (current LCU), per capita 10.86 million current LCU per person (2025)
Frequently asked questions
- What is oranges — producer price in Cambodia?
- Oranges — producer price in Cambodia was 6.00 million SLC in 2007, according to Food and Agriculture Organization of the United Nations.
- What is the highest oranges — producer price recorded in Cambodia?
- The highest recorded value was 6.00 million SLC in 2007.
- What is the lowest oranges — producer price recorded in Cambodia?
- The lowest recorded value was 2.33 million SLC in 1997.
- How does Cambodia rank for oranges — producer price?
- Cambodia ranks 2nd out of 82 countries with data for 2007.
- Is oranges — producer price rising or falling in Cambodia?
- Over the last ten years it is up 157.5%. The long-run trend across the full record is rising.
- Where does this Cambodia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 8 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.