Onions and shallots, dry (excluding dehydrated) — Producer Price in New Zealand

New Zealand: Onions and shallots, dry (excluding dehydrated) — Producer Price was 350 LCU in 2009. ▼ Falling

Latest (2009)
350 LCU
Change on year
unchanged
World rank
98th
of 108 countries
All-time high
700 LCU
in 1998
All-time low
150 LCU
in 2000
Years of data
19
1991–2009

Onions and shallots, dry (excluding dehydrated) — Producer Price in New Zealand, 1991–2009

2004006008001991200020091991: 520 LCU1992: 250 LCU1993: 400 LCU1994: 600 LCU1995: 600 LCU1996: 600 LCU1997: 250 LCU1998: 700 LCU1999: 575 LCU2000: 150 LCU2001: 375 LCU2002: 350 LCU2003: 350 LCU2004: 210 LCU2005: 325 LCU2006: 325 LCU2007: 440 LCU2008: 350 LCU2009: 350 LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

The most recent figure for onions and shallots, dry (excluding dehydrated) — producer price in New Zealand is 350 LCU, measured in 2009.

The figure is down 39.1% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — producer price in New Zealand peaked at 700 LCU in 1998 and was at its lowest, 150 LCU, in 2000.

New Zealand ranks 98th of 108 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 19 years of available data.

Onions and shallots, dry (excluding dehydrated) — Producer Price in New Zealand, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Producer Price (LCU/tonne) in New Zealand, 1991 to 2009.
Year LCU Change
1991 520 LCU
1992 250 LCU -51.9%
1993 400 LCU +60.0%
1994 600 LCU +50.0%
1995 600 LCU +0.0%
1996 600 LCU +0.0%
1997 250 LCU -58.3%
1998 700 LCU +180.0%
1999 575 LCU -17.9%
2000 150 LCU -73.9%
2001 375 LCU +150.0%
2002 350 LCU -6.7%
2003 350 LCU +0.0%
2004 210 LCU -40.0%
2005 325 LCU +54.8%
2006 325 LCU +0.0%
2007 440 LCU +35.4%
2008 350 LCU -20.5%
2009 350 LCU +0.0%

New Zealand compared with similar countries

  • New Zealand's 350 LCU is below the median for high income countries, which is 820.85 LCU, 43% of the median. (42 countries reporting)
  • New Zealand's 350 LCU is below the median for East Asia & Pacific, which is 70,141 LCU, 0% of the median. (8 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 499.44 LCU 250 LCU 700 LCU 9
2000s 322.5 LCU 150 LCU 440 LCU 10

Countries ranked near New Zealand

  1. 95 Cyprus 378.6 LCU compare
  2. 96 Oman 374.8 LCU
  3. 97 Azerbaijan 360 LCU compare
  4. 99 Lithuania 334.3 LCU compare
  5. 100 Portugal 314.1 LCU compare
  6. 101 Bahrain 300 LCU

See the full ranking of 118 places →

More economy & growth data for New Zealand

All data for New Zealand →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — producer price in New Zealand?
Onions and shallots, dry (excluding dehydrated) — producer price in New Zealand was 350 LCU in 2009, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — producer price recorded in New Zealand?
The highest recorded value was 700 LCU in 1998.
What is the lowest onions and shallots, dry (excluding dehydrated) — producer price recorded in New Zealand?
The lowest recorded value was 150 LCU in 2000.
How does New Zealand rank for onions and shallots, dry (excluding dehydrated) — producer price?
New Zealand ranks 98th out of 108 countries with data for 2009.
Is onions and shallots, dry (excluding dehydrated) — producer price rising or falling in New Zealand?
Over the last ten years it is down 39.1%. The long-run trend across the full record is falling.
Where does this New Zealand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Producer Price in New Zealand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-producer-price-lcu-tonne-2/new-zealand/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
118 places, 2,930 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.