Onions and shallots, dry (excluding dehydrated) — Producer Price Index in Jamaica

Jamaica: Onions and shallots, dry (excluding dehydrated) — Producer Price Index was 213.41 in 2025. ◆ Volatile

Latest (2025)
213.41
Change on year
down 2.8%
World rank
23rd
of 113 countries
All-time high
244.88
in 2023
All-time low
9
in 1991
Years of data
35
1991–2025

Onions and shallots, dry (excluding dehydrated) — Producer Price Index in Jamaica, 1991–2025

0501001502002501991200820251991: 91992: 14.81993: 13.21994: 16.91995: 21.81996: 18.51997: 27.21998: 19.91999: 20.62000: 22.32001: 21.22002: 22.22003: 27.22004: 29.82005: 40.12006: 38.92007: 42.32008: 65.12009: 562010: 71.22011: 87.32012: 63.92013: 91.82014: 92.92015: 93.32016: 113.82017: 95.62018: 114.42019: 136.92020: 180.32021: 185.32022: 179.52023: 244.92024: 219.62025: 213.4

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2025, onions and shallots, dry (excluding dehydrated) — producer price index in Jamaica stood at 213.41.

That represents a change of down 2.8% on the previous year and up 128.7% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — producer price index in Jamaica peaked at 244.88 in 2023 and was at its lowest, 9, in 1991.

That places Jamaica 23rd out of 113 countries with data for 2025, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, dry (excluding dehydrated) — Producer Price Index in Jamaica, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Producer Price Index (2014-2016 = 100) in Jamaica, 1991 to 2025.
Year Value Change
1991 9
1992 14.75 +63.9%
1993 13.25 -10.2%
1994 16.91 +27.6%
1995 21.82 +29.0%
1996 18.5 -15.2%
1997 27.25 +47.3%
1998 19.94 -26.8%
1999 20.65 +3.6%
2000 22.34 +8.2%
2001 21.19 -5.1%
2002 22.17 +4.6%
2003 27.17 +22.6%
2004 29.84 +9.8%
2005 40.15 +34.6%
2006 38.94 -3.0%
2007 42.27 +8.6%
2008 65.12 +54.1%
2009 55.99 -14.0%
2010 71.18 +27.1%
2011 87.28 +22.6%
2012 63.9 -26.8%
2013 91.84 +43.7%
2014 92.91 +1.2%
2015 93.33 +0.5%
2016 113.76 +21.9%
2017 95.64 -15.9%
2018 114.44 +19.7%
2019 136.88 +19.6%
2020 180.33 +31.7%
2021 185.33 +2.8%
2022 179.48 -3.2%
2023 244.88 +36.4%
2024 219.64 -10.3%
2025 213.41 -2.8%

Jamaica compared with similar countries

  • Jamaica's 213.41 is above the median for upper middle income countries, which is 151.75, 1.4× the median. (33 countries reporting)
  • Jamaica's 213.41 is above the median for Latin America & Caribbean, which is 129.5, 1.6× the median. (20 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 18.01 9 27.25 9
2000s 36.52 21.19 65.12 10
2010s 96.12 63.9 136.88 10
2020s 203.84 179.48 244.88 6

Countries ranked near Jamaica

  1. 20 Bhutan 222.87 compare
  2. 21 Kyrgyzstan 217.91 compare
  3. 22 Nicaragua 217.51 compare
  4. 24 North Macedonia 212.59 compare
  5. 25 Indonesia 211.57 compare
  6. 26 Ghana 203.87 compare

See the full ranking of 122 places →

More economy & growth data for Jamaica

All data for Jamaica →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — producer price index in Jamaica?
Onions and shallots, dry (excluding dehydrated) — producer price index in Jamaica was 213.41 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — producer price index recorded in Jamaica?
The highest recorded value was 244.88 in 2023.
What is the lowest onions and shallots, dry (excluding dehydrated) — producer price index recorded in Jamaica?
The lowest recorded value was 9 in 1991.
How does Jamaica rank for onions and shallots, dry (excluding dehydrated) — producer price index?
Jamaica ranks 23rd out of 113 countries with data for 2025.
Is onions and shallots, dry (excluding dehydrated) — producer price index rising or falling in Jamaica?
Over the last ten years it is up 128.7%. The long-run trend across the full record is volatile.
Where does this Jamaica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Producer Price Index in Jamaica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://economy.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-producer-price-index-2014-2016-100/jamaica/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 3,931 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.