Meat, Total — Producer Price Index in Uruguay

Uruguay: Meat, Total — Producer Price Index was 130.71 in 2025. ◆ Volatile

Latest (2025)
130.71
Change on year
up 1.8%
World rank
74th
of 133 countries
All-time high
130.71
in 2025
All-time low
1.86
in 1991
Years of data
35
1991–2025

Meat, Total — Producer Price Index in Uruguay, 1991–2025

0501001501991200820251991: 1.91992: 31993: 41994: 5.21995: 9.11996: 9.21997: 11.81998: 14.71999: 18.22000: 20.62001: 202002: 25.32003: 43.42004: 54.12005: 47.22006: 49.82007: 56.42008: 602009: 55.52010: 65.12011: 82.82012: 84.62013: 85.22014: 91.82015: 106.32016: 101.72017: 98.52018: 114.12019: 94.92020: 106.92021: 120.72022: 122.52023: 126.32024: 128.42025: 130.7

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat, total — producer price index in Uruguay is 130.71, measured in 2025. That is the highest value across all 35 years on record.

The figure is up 1.8% on the previous year and up 23.0% over ten years.

Over the whole period, meat, total — producer price index in Uruguay peaked at 130.71 in 2025 and was at its lowest, 1.86, in 1991.

Uruguay ranks 74th of 133 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat, Total — Producer Price Index in Uruguay, year by year

Annual values for Meat, Total — Producer Price Index (2014-2016 = 100) in Uruguay, 1991 to 2025.
Year Value Change
1991 1.86
1992 2.96 +59.1%
1993 3.96 +33.8%
1994 5.23 +32.1%
1995 9.05 +73.0%
1996 9.19 +1.5%
1997 11.83 +28.7%
1998 14.74 +24.6%
1999 18.21 +23.5%
2000 20.55 +12.9%
2001 19.96 -2.9%
2002 25.31 +26.8%
2003 43.4 +71.5%
2004 54.07 +24.6%
2005 47.16 -12.8%
2006 49.83 +5.7%
2007 56.42 +13.2%
2008 59.98 +6.3%
2009 55.49 -7.5%
2010 65.11 +17.3%
2011 82.75 +27.1%
2012 84.62 +2.3%
2013 85.16 +0.6%
2014 91.84 +7.8%
2015 106.31 +15.8%
2016 101.68 -4.4%
2017 98.54 -3.1%
2018 114.14 +15.8%
2019 94.93 -16.8%
2020 106.89 +12.6%
2021 120.67 +12.9%
2022 122.53 +1.5%
2023 126.29 +3.1%
2024 128.37 +1.6%
2025 130.71 +1.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 8.56 1.86 18.21 9
2000s 43.22 19.96 59.98 10
2010s 92.51 65.11 114.14 10
2020s 122.58 106.89 130.71 6

Countries ranked near Uruguay

  1. 71 Canada 132.64 compare
  2. 72 Denmark 131.65 compare
  3. 73 Poland 130.93 compare
  4. 75 Indonesia 130.39 compare
  5. 76 Saint Lucia 129.95 compare
  6. 77 Malta 129.76 compare

See the full ranking of 144 places →

More economy & growth data for Uruguay

All data for Uruguay →

Frequently asked questions

What is meat, total — producer price index in Uruguay?
Meat, total — producer price index in Uruguay was 130.71 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat, total — producer price index recorded in Uruguay?
The highest recorded value was 130.71 in 2025.
What is the lowest meat, total — producer price index recorded in Uruguay?
The lowest recorded value was 1.86 in 1991.
How does Uruguay rank for meat, total — producer price index?
Uruguay ranks 74th out of 133 countries with data for 2025.
Is meat, total — producer price index rising or falling in Uruguay?
Over the last ten years it is up 23.0%. The long-run trend across the full record is volatile.
Where does this Uruguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Total — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat, Total — Producer Price Index in Uruguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://economy.statizoid.com/stat/meat-total-producer-price-index-2014-2016-100/uruguay/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/stat/meat-total-producer-price-index-2014-2016-100/uruguay/">Meat, Total — Producer Price Index in Uruguay</a> — Statizoid

About this data

Indicator
Meat, Total — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
144 places, 4,802 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.