Meat, Total — Producer Price Index in Trinidad and Tobago

Trinidad and Tobago: Meat, Total — Producer Price Index was 106.28 in 2025. ◆ Volatile

Latest (2025)
106.28
Change on year
down 6.4%
World rank
114th
of 133 countries
All-time high
150.77
in 2019
All-time low
17.8
in 1993
Years of data
35
1991–2025

Meat, Total — Producer Price Index in Trinidad and Tobago, 1991–2025

0501001501991200820251991: 18.11992: 18.11993: 17.81994: 20.91995: 21.31996: 24.31997: 25.91998: 27.51999: 24.22000: 222001: 22.72002: 22.42003: 26.22004: 432005: 30.62006: 45.72007: 83.12008: 91.22009: 93.62010: 95.92011: 98.22012: 90.52013: 97.82014: 972015: 92.32016: 110.62017: 108.32018: 131.92019: 150.82020: 134.42021: 137.52022: 134.92023: 119.12024: 113.52025: 106.3

Source: Food and Agriculture Organization of the United Nations.

Analysis

Trinidad and Tobago recorded 106.28 for meat, total — producer price index in 2025.

The figure is down 6.4% on the previous year and up 15.1% over ten years.

Over the whole period, meat, total — producer price index in Trinidad and Tobago peaked at 150.77 in 2019 and was at its lowest, 17.8, in 1993.

Trinidad and Tobago ranks 114th of 133 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat, Total — Producer Price Index in Trinidad and Tobago, year by year

Annual values for Meat, Total — Producer Price Index (2014-2016 = 100) in Trinidad and Tobago, 1991 to 2025.
Year Value Change
1991 18.13
1992 18.13 +0.0%
1993 17.8 -1.8%
1994 20.92 +17.5%
1995 21.27 +1.7%
1996 24.27 +14.1%
1997 25.89 +6.7%
1998 27.52 +6.3%
1999 24.21 -12.0%
2000 22.04 -9.0%
2001 22.72 +3.1%
2002 22.42 -1.3%
2003 26.23 +17.0%
2004 43 +63.9%
2005 30.6 -28.8%
2006 45.7 +49.3%
2007 83.06 +81.8%
2008 91.19 +9.8%
2009 93.6 +2.6%
2010 95.89 +2.4%
2011 98.2 +2.4%
2012 90.45 -7.9%
2013 97.75 +8.1%
2014 97.04 -0.7%
2015 92.34 -4.8%
2016 110.62 +19.8%
2017 108.31 -2.1%
2018 131.9 +21.8%
2019 150.77 +14.3%
2020 134.39 -10.9%
2021 137.47 +2.3%
2022 134.86 -1.9%
2023 119.06 -11.7%
2024 113.51 -4.7%
2025 106.28 -6.4%

Trinidad and Tobago compared with similar countries

  • Trinidad and Tobago's 106.28 is below the median for high income countries, which is 130.71, 81% of the median. (45 countries reporting)
  • Trinidad and Tobago's 106.28 is below the median for Latin America & Caribbean, which is 130.33, 82% of the median. (26 countries reporting)

Biggest year-on-year movements

Years where Meat, Total — Producer Price Index in Trinidad and Tobago changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2007 +81.8% 45.7 83.06

Averages by decade

DecadeAverage LowestHighest Years
1990s 22.02 17.8 27.52 9
2000s 48.06 22.04 93.6 10
2010s 107.33 90.45 150.77 10
2020s 124.26 106.28 137.47 6

Countries ranked near Trinidad and Tobago

  1. 112 Philippines 109.07 compare
  2. 113 Cameroon 108.41 compare
  3. 115 Cuba 106.27 compare
  4. 116 Brunei Darussalam 106.1 compare
  5. 117 Panama 105.95 compare

See the full ranking of 144 places →

More economy & growth data for Trinidad and Tobago

All data for Trinidad and Tobago →

Frequently asked questions

What is meat, total — producer price index in Trinidad and Tobago?
Meat, total — producer price index in Trinidad and Tobago was 106.28 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat, total — producer price index recorded in Trinidad and Tobago?
The highest recorded value was 150.77 in 2019.
What is the lowest meat, total — producer price index recorded in Trinidad and Tobago?
The lowest recorded value was 17.8 in 1993.
How does Trinidad and Tobago rank for meat, total — producer price index?
Trinidad and Tobago ranks 114th out of 133 countries with data for 2025.
Is meat, total — producer price index rising or falling in Trinidad and Tobago?
Over the last ten years it is up 15.1%. The long-run trend across the full record is volatile.
Where does this Trinidad and Tobago data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Total — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat, Total — Producer Price Index in Trinidad and Tobago. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://economy.statizoid.com/stat/meat-total-producer-price-index-2014-2016-100/trinidad-and-tobago/

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About this data

Indicator
Meat, Total — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
144 places, 4,802 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.