Meat, Total — Producer Price Index in Japan

Japan: Meat, Total — Producer Price Index was 143.4 in 2025. ▲ Rising

Latest (2025)
143.4
Change on year
down 0.6%
World rank
52nd
of 133 countries
All-time high
144.33
in 2024
All-time low
69.46
in 2002
Years of data
35
1991–2025

Meat, Total — Producer Price Index in Japan, 1991–2025

0501001501991200820251991: 80.31992: 77.91993: 71.21994: 70.81995: 70.11996: 75.51997: 75.41998: 741999: 72.32000: 70.32001: 70.12002: 69.52003: 72.22004: 77.32005: 78.92006: 78.72007: 80.62008: 79.52009: 72.22010: 79.72011: 77.82012: 77.82013: 84.62014: 94.12015: 101.72016: 104.22017: 109.42018: 111.82019: 1152020: 1182021: 123.12022: 127.92023: 128.62024: 144.32025: 143.4

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2025, meat, total — producer price index in Japan stood at 143.4.

That represents a change of down 0.6% on the previous year and up 41.0% over ten years.

Over the whole period, meat, total — producer price index in Japan peaked at 144.33 in 2024 and was at its lowest, 69.46, in 2002.

That places Japan 52nd out of 133 countries with data for 2025, putting it in the middle of the range.

The long-run direction has been consistently rising across the 35 years of available data.

Meat, Total — Producer Price Index in Japan, year by year

Annual values for Meat, Total — Producer Price Index (2014-2016 = 100) in Japan, 1991 to 2025.
Year Value Change
1991 80.34
1992 77.94 -3.0%
1993 71.15 -8.7%
1994 70.78 -0.5%
1995 70.1 -1.0%
1996 75.47 +7.7%
1997 75.39 -0.1%
1998 73.95 -1.9%
1999 72.35 -2.2%
2000 70.32 -2.8%
2001 70.14 -0.3%
2002 69.46 -1.0%
2003 72.15 +3.9%
2004 77.26 +7.1%
2005 78.86 +2.1%
2006 78.69 -0.2%
2007 80.56 +2.4%
2008 79.51 -1.3%
2009 72.17 -9.2%
2010 79.69 +10.4%
2011 77.77 -2.4%
2012 77.84 +0.1%
2013 84.56 +8.6%
2014 94.11 +11.3%
2015 101.68 +8.0%
2016 104.21 +2.5%
2017 109.36 +4.9%
2018 111.83 +2.3%
2019 114.98 +2.8%
2020 118 +2.6%
2021 123.14 +4.4%
2022 127.89 +3.9%
2023 128.58 +0.5%
2024 144.33 +12.2%
2025 143.4 -0.6%

Averages by decade

DecadeAverage LowestHighest Years
1990s 74.16 70.1 80.34 9
2000s 74.91 69.46 80.56 10
2010s 95.6 77.77 114.98 10
2020s 130.89 118 144.33 6

Countries ranked near Japan

  1. 49 Austria 146.34 compare
  2. 50 Paraguay 144.33 compare
  3. 51 Armenia 144.14 compare
  4. 53 Mexico 143.23 compare
  5. 54 Brazil 142.72 compare
  6. 55 Luxembourg 142.14 compare

See the full ranking of 144 places →

More economy & growth data for Japan

All data for Japan →

Frequently asked questions

What is meat, total — producer price index in Japan?
Meat, total — producer price index in Japan was 143.4 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat, total — producer price index recorded in Japan?
The highest recorded value was 144.33 in 2024.
What is the lowest meat, total — producer price index recorded in Japan?
The lowest recorded value was 69.46 in 2002.
How does Japan rank for meat, total — producer price index?
Japan ranks 52nd out of 133 countries with data for 2025.
Is meat, total — producer price index rising or falling in Japan?
Over the last ten years it is up 41.0%. The long-run trend across the full record is rising.
Where does this Japan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Total — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat, Total — Producer Price Index in Japan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://economy.statizoid.com/stat/meat-total-producer-price-index-2014-2016-100/japan/

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About this data

Indicator
Meat, Total — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
144 places, 4,802 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.