Meat of sheep, fresh or chilled (biological) — Producer Price in Guinea

Guinea: Meat of sheep, fresh or chilled (biological) — Producer Price was 27.76 million LCU in 2022. ▲ Rising

Latest (2022)
27.76 million LCU
Change on year
up 2.5%
World rank
1st
of 102 countries
All-time high
27.76 million LCU
in 2022
All-time low
1.87 million LCU
in 1991
Years of data
8
1991–2022

Meat of sheep, fresh or chilled (biological) — Producer Price in Guinea, 1991–2022

010.0M20.0M30.0M1991200620221991: 1.9M LCU2016: 24.5M LCU2017: 20.7M LCU2018: 19.9M LCU2019: 19.5M LCU2020: 20.9M LCU2021: 27.1M LCU2022: 27.8M LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

In 2022, meat of sheep, fresh or chilled (biological) — producer price in Guinea stood at 27.76 million LCU. That is the highest value across all 8 years on record.

Compared with earlier readings it is up 2.5% on the previous year and up 13.4% over ten years.

Over the whole period, meat of sheep, fresh or chilled (biological) — producer price in Guinea peaked at 27.76 million LCU in 2022 and was at its lowest, 1.87 million LCU, in 1991.

That places Guinea 1st out of 102 countries with data for 2022, putting it in the top 10%.

Meat of sheep, fresh or chilled (biological) — Producer Price in Guinea, year by year

Annual values for Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne) in Guinea, 1991 to 2022.
Year LCU Change
1991 1.87 million LCU
2016 24.49 million LCU +1207.5%
2017 20.70 million LCU -15.5%
2018 19.87 million LCU -4.0%
2019 19.50 million LCU -1.8%
2020 20.95 million LCU +7.4%
2021 27.09 million LCU +29.3%
2022 27.76 million LCU +2.5%

Guinea compared with similar countries

  • Guinea's 27.76 million LCU is above the median for lower middle income countries, which is 75,000 LCU, 370.1× the median. (17 countries reporting)
  • Guinea's 27.76 million LCU is above the median for Sub-Saharan Africa, which is 662,556 LCU, 41.9× the median. (21 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 1.87 million LCU 1.87 million LCU 1.87 million LCU 1
2010s 21.14 million LCU 19.50 million LCU 24.49 million LCU 4
2020s 25.27 million LCU 20.95 million LCU 27.76 million LCU 3

Countries ranked near Guinea

  1. 1 Côte d'Ivoire 1.50 million LCU compare
  2. 1 Iran (Islamic Republic of) 2.00 billion LCU compare
  3. 2 Indonesia 25.91 million LCU compare
  4. 2 Syrian Arab Republic 1.48 million LCU compare
  5. 3 Belarus 7.18 million LCU compare
  6. 3 Türkiye 196,827 LCU compare
  7. 4 Madagascar 6.70 million LCU compare
  8. 4 Venezuela (Bolivarian Republic of) 55,870 LCU compare

See the full ranking of 110 places →

More economy & growth data for Guinea

All data for Guinea →

Frequently asked questions

What is meat of sheep, fresh or chilled (biological) — producer price in Guinea?
Meat of sheep, fresh or chilled (biological) — producer price in Guinea was 27.76 million LCU in 2022, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (biological) — producer price recorded in Guinea?
The highest recorded value was 27.76 million LCU in 2022.
What is the lowest meat of sheep, fresh or chilled (biological) — producer price recorded in Guinea?
The lowest recorded value was 1.87 million LCU in 1991.
How does Guinea rank for meat of sheep, fresh or chilled (biological) — producer price?
Guinea ranks 1st out of 102 countries with data for 2022.
Is meat of sheep, fresh or chilled (biological) — producer price rising or falling in Guinea?
Over the last ten years it is up 13.4%. The long-run trend across the full record is rising.
Where does this Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (biological) — Producer Price in Guinea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-biological-producer-price-lcu-tonne-2/guinea/

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About this data

Indicator
Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
110 places, 2,281 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.