Meat of rabbits and hares, fresh or chilled — Producer Price Index in Algeria

Algeria: Meat of rabbits and hares, fresh or chilled — Producer Price Index was 97.23 in 2025. ▲ Rising

Latest (2025)
97.23
Change on year
up 4.0%
World rank
39th
of 47 countries
All-time high
123.28
in 2012
All-time low
25.69
in 1991
Years of data
35
1991–2025

Meat of rabbits and hares, fresh or chilled — Producer Price Index in Algeria, 1991–2025

204060801001201991200820251991: 25.71992: 33.61993: 36.61994: 43.61995: 50.81996: 50.81997: 75.11998: 75.11999: 77.32000: 71.62001: 632002: 72.92003: 75.52004: 69.82005: 79.82006: 79.42007: 83.42008: 95.22009: 1042010: 90.42011: 1042012: 123.32013: 109.22014: 105.42015: 1002016: 94.62017: 89.42018: 105.72019: 99.42020: 99.22021: 98.82022: 100.72023: 95.82024: 93.52025: 97.2

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of rabbits and hares, fresh or chilled — producer price index in Algeria is 97.23, measured in 2025.

That represents a change of up 4.0% on the previous year and down 2.8% over ten years.

Over the whole period, meat of rabbits and hares, fresh or chilled — producer price index in Algeria peaked at 123.28 in 2012 and was at its lowest, 25.69, in 1991.

That places Algeria 39th out of 47 countries with data for 2025, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 35 years of available data.

Meat of rabbits and hares, fresh or chilled — Producer Price Index in Algeria, year by year

Annual values for Meat of rabbits and hares, fresh or chilled — Producer Price Index (2014-2016 = 100) in Algeria, 1991 to 2025.
Year Value Change
1991 25.69
1992 33.64 +30.9%
1993 36.57 +8.7%
1994 43.65 +19.4%
1995 50.78 +16.3%
1996 50.78 +0.0%
1997 75.07 +47.8%
1998 75.07 +0.0%
1999 77.3 +3.0%
2000 71.63 -7.3%
2001 62.98 -12.1%
2002 72.91 +15.8%
2003 75.46 +3.5%
2004 69.76 -7.6%
2005 79.85 +14.5%
2006 79.41 -0.6%
2007 83.36 +5.0%
2008 95.2 +14.2%
2009 103.98 +9.2%
2010 90.38 -13.1%
2011 103.98 +15.0%
2012 123.28 +18.6%
2013 109.24 -11.4%
2014 105.39 -3.5%
2015 100.03 -5.1%
2016 94.58 -5.4%
2017 89.41 -5.5%
2018 105.66 +18.2%
2019 99.43 -5.9%
2020 99.22 -0.2%
2021 98.82 -0.4%
2022 100.65 +1.9%
2023 95.81 -4.8%
2024 93.48 -2.4%
2025 97.23 +4.0%

Algeria compared with similar countries

  • Algeria's 97.23 is below the median for upper middle income countries, which is 135.4, 72% of the median. (13 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 52.06 25.69 77.3 9
2000s 79.45 62.98 103.98 10
2010s 102.14 89.41 123.28 10
2020s 97.54 93.48 100.65 6

Countries ranked near Algeria

  1. 36 Rwanda 104.43 compare
  2. 37 Czechia 103.26 compare
  3. 38 Uruguay 100 compare
  4. 40 Brazil 89.76 compare
  5. 41 Kyrgyzstan 89.24 compare
  6. 42 Russian Federation 86.73 compare

See the full ranking of 51 places →

More economy & growth data for Algeria

All data for Algeria →

Frequently asked questions

What is meat of rabbits and hares, fresh or chilled — producer price index in Algeria?
Meat of rabbits and hares, fresh or chilled — producer price index in Algeria was 97.23 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of rabbits and hares, fresh or chilled — producer price index recorded in Algeria?
The highest recorded value was 123.28 in 2012.
What is the lowest meat of rabbits and hares, fresh or chilled — producer price index recorded in Algeria?
The lowest recorded value was 25.69 in 1991.
How does Algeria rank for meat of rabbits and hares, fresh or chilled — producer price index?
Algeria ranks 39th out of 47 countries with data for 2025.
Is meat of rabbits and hares, fresh or chilled — producer price index rising or falling in Algeria?
Over the last ten years it is down 2.8%. The long-run trend across the full record is rising.
Where does this Algeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of rabbits and hares, fresh or chilled — Producer Price Index in Algeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-rabbits-and-hares-fresh-or-chilled-producer-price-index-2014-2016-100/algeria/

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About this data

Indicator
Meat of rabbits and hares, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
51 places, 1,693 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.