Meat of pig with the bone, fresh or chilled — Producer Price in Czechia
Czechia: Meat of pig with the bone, fresh or chilled — Producer Price was 37,170 SLC in 2016. ▼ Falling
Meat of pig with the bone, fresh or chilled — Producer Price in Czechia, 1993–2016
Source: Food and Agriculture Organization of the United Nations. Measured in SLC.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled — producer price in Czechia is 37,170 SLC, measured in 2016.
The figure is down 0.7% on the previous year and down 8.8% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — producer price in Czechia peaked at 53,738 SLC in 2001 and was at its lowest, 32,538 SLC, in 1993.
Czechia ranks 30th of 69 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 24 years of available data.
Meat of pig with the bone, fresh or chilled — Producer Price in Czechia, year by year
| Year | SLC | Change |
|---|---|---|
| 1993 | 32,538 SLC | — |
| 1994 | 39,049 SLC | +20.0% |
| 1995 | 42,323 SLC | +8.4% |
| 1996 | 43,665 SLC | +3.2% |
| 1997 | 43,705 SLC | +0.1% |
| 1998 | 41,893 SLC | -4.1% |
| 1999 | 37,487 SLC | -10.5% |
| 2000 | 43,572 SLC | +16.2% |
| 2001 | 53,738 SLC | +23.3% |
| 2002 | 41,227 SLC | -23.3% |
| 2003 | 36,811 SLC | -10.7% |
| 2004 | 40,429 SLC | +9.8% |
| 2005 | 41,477 SLC | +2.6% |
| 2006 | 40,761 SLC | -1.7% |
| 2007 | 36,680 SLC | -10.0% |
| 2008 | 38,274 SLC | +4.3% |
| 2009 | 37,602 SLC | -1.8% |
| 2010 | 34,246 SLC | -8.9% |
| 2011 | 35,598 SLC | +3.9% |
| 2012 | 41,728 SLC | +17.2% |
| 2013 | 42,852 SLC | +2.7% |
| 2014 | 42,877 SLC | +0.1% |
| 2015 | 37,444 SLC | -12.7% |
| 2016 | 37,170 SLC | -0.7% |
Czechia compared with similar countries
- Czechia's 37,170 SLC is above the median for high income countries, which is 2,621 SLC, 14.2× the median. (28 countries reporting)
- Czechia's 37,170 SLC is above the median for Europe & Central Asia, which is 3,354 SLC, 11.1× the median. (29 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 40,094 SLC | 32,538 SLC | 43,705 SLC | 7 |
| 2000s | 41,057 SLC | 36,680 SLC | 53,738 SLC | 10 |
| 2010s | 38,845 SLC | 34,246 SLC | 42,877 SLC | 7 |
Countries ranked near Czechia
More economy & growth data for Czechia
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 2.31 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 2.3 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 8.62 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.022 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 791.69 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 10.50 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual -22.27 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0269 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 964.82 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 20.54 % change on previous year (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — producer price in Czechia?
- Meat of pig with the bone, fresh or chilled — producer price in Czechia was 37,170 SLC in 2016, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — producer price recorded in Czechia?
- The highest recorded value was 53,738 SLC in 2001.
- What is the lowest meat of pig with the bone, fresh or chilled — producer price recorded in Czechia?
- The lowest recorded value was 32,538 SLC in 1993.
- How does Czechia rank for meat of pig with the bone, fresh or chilled — producer price?
- Czechia ranks 30th out of 69 countries with data for 2016.
- Is meat of pig with the bone, fresh or chilled — producer price rising or falling in Czechia?
- Over the last ten years it is down 8.8%. The long-run trend across the full record is falling.
- Where does this Czechia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.
Download this data
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.