Meat of goat, fresh or chilled — Producer Price in Norway

Norway: Meat of goat, fresh or chilled — Producer Price was 492.3 USD in 2024. ◆ Volatile

Latest (2024)
492.3 USD
Change on year
down 6.6%
World rank
54th
of 54 countries
All-time high
2,710 USD
in 1992
All-time low
39.2 USD
in 2007
Years of data
33
1992–2024

Meat of goat, fresh or chilled — Producer Price in Norway, 1992–2024

01.0k2.0k3.0k1992200820241992: 2.7k USD1993: 2.3k USD1994: 2.3k USD1995: 2.2k USD1996: 1.9k USD1997: 1.7k USD1998: 1.4k USD1999: 773.2 USD2000: 476 USD2001: 431.5 USD2002: 394.6 USD2003: 372.9 USD2004: 433.2 USD2005: 211.1 USD2006: 123.2 USD2007: 39.2 USD2008: 368.8 USD2009: 540.7 USD2010: 339.2 USD2011: 640.5 USD2012: 361 USD2013: 444.3 USD2014: 742.7 USD2015: 856.9 USD2016: 638.1 USD2017: 546.4 USD2018: 638.2 USD2019: 464.8 USD2020: 280.4 USD2021: 927.8 USD2022: 1.5k USD2023: 527.3 USD2024: 492.3 USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

The most recent figure for meat of goat, fresh or chilled — producer price in Norway is 492.3 USD, measured in 2024.

Compared with earlier readings it is down 6.6% on the previous year and down 33.7% over ten years.

Over the whole period, meat of goat, fresh or chilled — producer price in Norway peaked at 2,710 USD in 1992 and was at its lowest, 39.2 USD, in 2007.

Norway ranks 54th of 54 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled — Producer Price in Norway, year by year

Annual values for Meat of goat, fresh or chilled — Producer Price (USD/tonne) in Norway, 1992 to 2024.
Year USD Change
1992 2,710 USD
1993 2,308 USD -14.8%
1994 2,345 USD +1.6%
1995 2,169 USD -7.5%
1996 1,918 USD -11.6%
1997 1,654 USD -13.8%
1998 1,410 USD -14.7%
1999 773.2 USD -45.2%
2000 476 USD -38.4%
2001 431.5 USD -9.3%
2002 394.6 USD -8.6%
2003 372.9 USD -5.5%
2004 433.2 USD +16.2%
2005 211.1 USD -51.3%
2006 123.2 USD -41.6%
2007 39.2 USD -68.2%
2008 368.8 USD +840.8%
2009 540.7 USD +46.6%
2010 339.2 USD -37.3%
2011 640.5 USD +88.8%
2012 361 USD -43.6%
2013 444.3 USD +23.1%
2014 742.7 USD +67.2%
2015 856.9 USD +15.4%
2016 638.1 USD -25.5%
2017 546.4 USD -14.4%
2018 638.2 USD +16.8%
2019 464.8 USD -27.2%
2020 280.4 USD -39.7%
2021 927.8 USD +230.9%
2022 1,504 USD +62.1%
2023 527.3 USD -64.9%
2024 492.3 USD -6.6%

Norway compared with similar countries

  • Norway's 492.3 USD is below the median for high income countries, which is 5,272 USD, 9% of the median. (14 countries reporting)
  • Norway's 492.3 USD is below the median for Europe & Central Asia, which is 5,299 USD, 9% of the median. (12 countries reporting)

Biggest year-on-year movements

Years where Meat of goat, fresh or chilled — Producer Price in Norway changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2008 +840.8% 39.2 USD 368.8 USD
2021 +230.9% 280.4 USD 927.8 USD

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,911 USD 773.2 USD 2,710 USD 8
2000s 339.12 USD 39.2 USD 540.7 USD 10
2010s 567.21 USD 339.2 USD 856.9 USD 10
2020s 746.36 USD 280.4 USD 1,504 USD 5

Countries ranked near Norway

  1. 51 Madagascar 1,398 USD compare
  2. 52 Ghana 1,082 USD compare
  3. 53 Paraguay 819.5 USD compare

See the full ranking of 58 places →

More economy & growth data for Norway

All data for Norway →

Frequently asked questions

What is meat of goat, fresh or chilled — producer price in Norway?
Meat of goat, fresh or chilled — producer price in Norway was 492.3 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — producer price recorded in Norway?
The highest recorded value was 2,710 USD in 1992.
What is the lowest meat of goat, fresh or chilled — producer price recorded in Norway?
The lowest recorded value was 39.2 USD in 2007.
How does Norway rank for meat of goat, fresh or chilled — producer price?
Norway ranks 54th out of 54 countries with data for 2024.
Is meat of goat, fresh or chilled — producer price rising or falling in Norway?
Over the last ten years it is down 33.7%. The long-run trend across the full record is volatile.
Where does this Norway data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Producer Price in Norway. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://economy.statizoid.com/stat/meat-of-goat-fresh-or-chilled-producer-price-usd-tonne/norway/

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About this data

Indicator
Meat of goat, fresh or chilled — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
58 places, 1,011 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.