Meat of goat, fresh or chilled — Producer Price in France

France: Meat of goat, fresh or chilled — Producer Price was 5,278 USD in 2003. ▲ Rising

Latest (2003)
5,278 USD
Change on year
up 17.1%
World rank
24th
of 54 countries
All-time high
5,278 USD
in 2003
All-time low
3,792 USD
in 2000
Years of data
13
1991–2003

Meat of goat, fresh or chilled — Producer Price in France, 1991–2003

02.0k4.0k6.0k1991199720031991: 4.1k USD1992: 4.3k USD1993: 3.9k USD1994: 4.1k USD1995: 4.4k USD1996: 4.9k USD1997: 4.6k USD1998: 4.2k USD1999: 3.9k USD2000: 3.8k USD2001: 4.6k USD2002: 4.5k USD2003: 5.3k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

France recorded 5,278 USD for meat of goat, fresh or chilled — producer price in 2003. That is the highest value across all 13 years on record.

Compared with earlier readings it is up 17.1% on the previous year and up 36.3% over ten years.

Over the whole period, meat of goat, fresh or chilled — producer price in France peaked at 5,278 USD in 2003 and was at its lowest, 3,792 USD, in 2000.

France ranks 24th of 54 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 13 years of available data.

Meat of goat, fresh or chilled — Producer Price in France, year by year

Annual values for Meat of goat, fresh or chilled — Producer Price (USD/tonne) in France, 1991 to 2003.
Year USD Change
1991 4,138 USD
1992 4,288 USD +3.6%
1993 3,873 USD -9.7%
1994 4,097 USD +5.8%
1995 4,418 USD +7.8%
1996 4,886 USD +10.6%
1997 4,577 USD -6.3%
1998 4,152 USD -9.3%
1999 3,887 USD -6.4%
2000 3,792 USD -2.5%
2001 4,621 USD +21.9%
2002 4,507 USD -2.5%
2003 5,278 USD +17.1%

France compared with similar countries

  • France's 5,278 USD is above the median for high income countries, which is 5,272 USD, 1.0× the median. (14 countries reporting)
  • France's 5,278 USD is below the median for Europe & Central Asia, which is 5,299 USD, 100% of the median. (12 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 4,258 USD 3,873 USD 4,886 USD 9
2000s 4,550 USD 3,792 USD 5,278 USD 4

Countries ranked near France

  1. 21 Spain 5,834 USD
  2. 22 Kenya 5,355 USD
  3. 23 Luxembourg 5,319 USD
  4. 25 Greece 5,266 USD compare
  5. 26 Nepal 5,190 USD compare
  6. 27 Gambia 4,994 USD compare

See the full ranking of 58 places →

More economy & growth data for France

All data for France →

Frequently asked questions

What is meat of goat, fresh or chilled — producer price in France?
Meat of goat, fresh or chilled — producer price in France was 5,278 USD in 2003, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — producer price recorded in France?
The highest recorded value was 5,278 USD in 2003.
What is the lowest meat of goat, fresh or chilled — producer price recorded in France?
The lowest recorded value was 3,792 USD in 2000.
How does France rank for meat of goat, fresh or chilled — producer price?
France ranks 24th out of 54 countries with data for 2003.
Is meat of goat, fresh or chilled — producer price rising or falling in France?
Over the last ten years it is up 36.3%. The long-run trend across the full record is rising.
Where does this France data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Producer Price in France. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-goat-fresh-or-chilled-producer-price-usd-tonne/france/

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About this data

Indicator
Meat of goat, fresh or chilled — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
58 places, 1,011 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.