Meat of goat, fresh or chilled — Producer Price in Paraguay
Paraguay: Meat of goat, fresh or chilled — Producer Price was 5.26 million LCU in 2003. ▲ Rising
Meat of goat, fresh or chilled — Producer Price in Paraguay, 1991–2003
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
In 2003, meat of goat, fresh or chilled — producer price in Paraguay stood at 5.26 million LCU.
The figure is down 7.8% on the previous year and up 157.9% over ten years.
Over the whole period, meat of goat, fresh or chilled — producer price in Paraguay peaked at 7.50 million LCU in 2001 and was at its lowest, 2.04 million LCU, in 1993.
Paraguay ranks 7th of 55 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 13 years of available data.
Meat of goat, fresh or chilled — Producer Price in Paraguay, year by year
| Year | LCU | Change |
|---|---|---|
| 1991 | 2.93 million LCU | — |
| 1992 | 3.19 million LCU | +8.8% |
| 1993 | 2.04 million LCU | -36.0% |
| 1994 | 2.31 million LCU | +13.3% |
| 1995 | 2.68 million LCU | +15.8% |
| 1996 | 2.83 million LCU | +5.8% |
| 1997 | 2.75 million LCU | -2.9% |
| 1998 | 3.35 million LCU | +22.0% |
| 1999 | 3.36 million LCU | +0.3% |
| 2000 | 3.42 million LCU | +1.8% |
| 2001 | 7.50 million LCU | +119.0% |
| 2002 | 5.71 million LCU | -23.9% |
| 2003 | 5.26 million LCU | -7.8% |
Paraguay compared with similar countries
- Paraguay's 5.26 million LCU is above the median for upper middle income countries, which is 54,716 LCU, 96.2× the median. (16 countries reporting)
- Paraguay's 5.26 million LCU is above the median for Latin America & Caribbean, which is 49,100 LCU, 107.2× the median. (8 countries reporting)
Biggest year-on-year movements
Years where Meat of goat, fresh or chilled — Producer Price in Paraguay changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2001 | +119.0% | 3.42 million LCU | 7.50 million LCU |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2.83 million LCU | 2.04 million LCU | 3.36 million LCU | 9 |
| 2000s | 5.47 million LCU | 3.42 million LCU | 7.50 million LCU | 4 |
Countries ranked near Paraguay
More economy & growth data for Paraguay
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 2.42 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 3.5 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 235.57 million BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0048 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 33.59 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 1.18 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 7.56 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.024 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 168.31 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate -3.22 % change on previous year (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled — producer price in Paraguay?
- Meat of goat, fresh or chilled — producer price in Paraguay was 5.26 million LCU in 2003, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — producer price recorded in Paraguay?
- The highest recorded value was 7.50 million LCU in 2001.
- What is the lowest meat of goat, fresh or chilled — producer price recorded in Paraguay?
- The lowest recorded value was 2.04 million LCU in 1993.
- How does Paraguay rank for meat of goat, fresh or chilled — producer price?
- Paraguay ranks 7th out of 55 countries with data for 2003.
- Is meat of goat, fresh or chilled — producer price rising or falling in Paraguay?
- Over the last ten years it is up 157.9%. The long-run trend across the full record is rising.
- Where does this Paraguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
Download this data
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.