Meat of goat, fresh or chilled — Producer Price in Côte d'Ivoire

Côte d'Ivoire: Meat of goat, fresh or chilled — Producer Price was 500,000 LCU in 1995. ▬ Flat

Latest (1995)
500,000 LCU
Change on year
unchanged
World rank
2nd
of 2 countries
All-time high
500,000 LCU
in 1994
All-time low
480,000 LCU
in 1991
Years of data
5
1991–1995

Meat of goat, fresh or chilled — Producer Price in Côte d'Ivoire, 1991–1995

0100.0k200.0k300.0k400.0k500.0k1991199319951991: 480.0k LCU1992: 480.0k LCU1993: 480.0k LCU1994: 500.0k LCU1995: 500.0k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

Côte d'Ivoire recorded 500,000 LCU for meat of goat, fresh or chilled — producer price in 1995. That is the highest value across all 5 years on record.

That represents a change of up 4.2% over five years.

Meat of goat, fresh or chilled — Producer Price in Côte d'Ivoire, year by year

Annual values for Meat of goat, fresh or chilled — Producer Price (LCU/tonne) in Côte d'Ivoire, 1991 to 1995.
Year LCU Change
1991 480,000 LCU
1992 480,000 LCU +0.0%
1993 480,000 LCU +0.0%
1994 500,000 LCU +4.2%
1995 500,000 LCU +0.0%

Countries ranked near Côte d'Ivoire

  1. 1 Cabo Verde 1.07 million LCU
  2. 1 Indonesia 61.40 million LCU
  3. 1 Viet Nam 129.63 million LCU
  4. 2 Türkiye 78,884 LCU
  5. 2 Yemen 16.31 million LCU compare
  6. 3 Madagascar 14.00 million LCU compare
  7. 4 Republic of Korea 10.42 million LCU compare
  8. 5 Ghana 8.57 million LCU compare

See the full ranking of 59 places →

More economy & growth data for Côte d'Ivoire

All data for Côte d'Ivoire →

Frequently asked questions

What is meat of goat, fresh or chilled — producer price in Côte d'Ivoire?
Meat of goat, fresh or chilled — producer price in Côte d'Ivoire was 500,000 LCU in 1995, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — producer price recorded in Côte d'Ivoire?
The highest recorded value was 500,000 LCU in 1994.
What is the lowest meat of goat, fresh or chilled — producer price recorded in Côte d'Ivoire?
The lowest recorded value was 480,000 LCU in 1991.
How does Côte d'Ivoire rank for meat of goat, fresh or chilled — producer price?
Côte d'Ivoire ranks 2nd out of 2 countries with data for 1995.
Where does this Côte d'Ivoire data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Producer Price in Côte d'Ivoire. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-goat-fresh-or-chilled-producer-price-lcu-tonne/cote-d-ivoire-3/

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About this data

Indicator
Meat of goat, fresh or chilled — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
59 places, 1,027 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.