Meat of goat, fresh or chilled — Producer Price Index in Türkiye

Türkiye: Meat of goat, fresh or chilled — Producer Price Index was 839.48 in 2025. ◆ Volatile

Latest (2025)
839.48
Change on year
up 15.5%
World rank
1st
of 7 countries
All-time high
839.48
in 2025
All-time low
0.08
in 1991
Years of data
35
1991–2025

Meat of goat, fresh or chilled — Producer Price Index in Türkiye, 1991–2025

02004006008001991200820251991: 0.081992: 0.151993: 0.261994: 0.541995: 1.21996: 1.81997: 3.11998: 6.81999: 13.32000: 19.52001: 23.22002: 35.42003: 53.32004: 60.62005: 63.22006: 682007: 73.52008: 81.72009: 652010: 94.62011: 97.52012: 972013: 87.82014: 87.82015: 97.42016: 114.82017: 129.62018: 148.62019: 169.22020: 192.62021: 231.52022: 407.62023: 677.12024: 7272025: 839.5

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of goat, fresh or chilled — producer price index in Türkiye is 839.48, measured in 2025. That is the highest value across all 35 years on record.

Compared with earlier readings it is up 15.5% on the previous year and up 762.2% over ten years.

Over the whole period, meat of goat, fresh or chilled — producer price index in Türkiye peaked at 839.48 in 2025 and was at its lowest, 0.08, in 1991.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled — Producer Price Index in Türkiye, year by year

Annual values for Meat of goat, fresh or chilled — Producer Price Index (2014-2016 = 100) in Türkiye, 1991 to 2025.
Year Value Change
1991 0.08
1992 0.15 +87.5%
1993 0.26 +73.3%
1994 0.54 +107.7%
1995 1.2 +122.2%
1996 1.78 +48.3%
1997 3.15 +77.0%
1998 6.77 +114.9%
1999 13.26 +95.9%
2000 19.46 +46.8%
2001 23.25 +19.5%
2002 35.43 +52.4%
2003 53.34 +50.6%
2004 60.61 +13.6%
2005 63.19 +4.3%
2006 68.03 +7.7%
2007 73.48 +8.0%
2008 81.72 +11.2%
2009 64.96 -20.5%
2010 94.63 +45.7%
2011 97.48 +3.0%
2012 97.05 -0.4%
2013 87.84 -9.5%
2014 87.83 -0.0%
2015 97.37 +10.9%
2016 114.8 +17.9%
2017 129.64 +12.9%
2018 148.63 +14.6%
2019 169.16 +13.8%
2020 192.55 +13.8%
2021 231.47 +20.2%
2022 407.57 +76.1%
2023 677.13 +66.1%
2024 727.03 +7.4%
2025 839.48 +15.5%

Averages by decade

DecadeAverage LowestHighest Years
1990s 3.02 0.08 13.26 9
2000s 54.35 19.46 81.72 10
2010s 112.44 87.83 169.16 10
2020s 512.54 192.55 839.48 6

Countries ranked near Türkiye

  1. 1 Cabo Verde 144.57 compare
  2. 1 Yemen 880.83 compare
  3. 2 Côte d'Ivoire 132.24 compare
  4. 2 Iran (Islamic Republic of) 328.86 compare
  5. 2 Malawi 452.43 compare
  6. 3 Egypt 397.21 compare
  7. 3 Viet Nam 124.86 compare
  8. 4 Ethiopia 369.24 compare
  9. 4 Lao People's Democratic Republic 115.73 compare

See the full ranking of 122 places →

More economy & growth data for Türkiye

All data for Türkiye →

Frequently asked questions

What is meat of goat, fresh or chilled — producer price index in Türkiye?
Meat of goat, fresh or chilled — producer price index in Türkiye was 839.48 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — producer price index recorded in Türkiye?
The highest recorded value was 839.48 in 2025.
What is the lowest meat of goat, fresh or chilled — producer price index recorded in Türkiye?
The lowest recorded value was 0.08 in 1991.
How does Türkiye rank for meat of goat, fresh or chilled — producer price index?
Türkiye ranks 1st out of 7 countries with data for 2025.
Is meat of goat, fresh or chilled — producer price index rising or falling in Türkiye?
Over the last ten years it is up 762.2%. The long-run trend across the full record is volatile.
Where does this Türkiye data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Producer Price Index in Türkiye. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://economy.statizoid.com/stat/meat-of-goat-fresh-or-chilled-producer-price-index-2014-2016-100/turkiye-2/

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About this data

Indicator
Meat of goat, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 4,052 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.