Meat of goat, fresh or chilled — Producer Price Index in Fiji

Fiji: Meat of goat, fresh or chilled — Producer Price Index was 83.17 in 2025. ◆ Volatile

Latest (2025)
83.17
Change on year
unchanged
World rank
108th
of 113 countries
All-time high
128.28
in 2016
All-time low
20.79
in 1998
Years of data
28
1998–2025

Meat of goat, fresh or chilled — Producer Price Index in Fiji, 1998–2025

2550751001251998201120251998: 20.81999: 20.82000: 24.92001: 24.92002: 272003: 272004: 29.12005: 29.12006: 31.22007: 31.22008: 31.22009: 91.52010: 91.52011: 91.52012: 91.52013: 91.52014: 91.52015: 80.22016: 128.32017: 123.32018: 122.12019: 83.22020: 83.22021: 83.22022: 83.22023: 83.22024: 83.22025: 83.2

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of goat, fresh or chilled — producer price index in Fiji is 83.17, measured in 2025.

That represents a change of up 3.7% over ten years.

Over the whole period, meat of goat, fresh or chilled — producer price index in Fiji peaked at 128.28 in 2016 and was at its lowest, 20.79, in 1998.

Fiji ranks 108th of 113 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled — Producer Price Index in Fiji, year by year

Annual values for Meat of goat, fresh or chilled — Producer Price Index (2014-2016 = 100) in Fiji, 1998 to 2025.
Year Value Change
1998 20.79
1999 20.79 +0.0%
2000 24.95 +20.0%
2001 24.95 +0.0%
2002 27.03 +8.3%
2003 27.03 +0.0%
2004 29.11 +7.7%
2005 29.11 +0.0%
2006 31.19 +7.1%
2007 31.19 +0.0%
2008 31.19 +0.0%
2009 91.49 +193.3%
2010 91.49 +0.0%
2011 91.49 +0.0%
2012 91.49 +0.0%
2013 91.49 +0.0%
2014 91.49 +0.0%
2015 80.23 -12.3%
2016 128.28 +59.9%
2017 123.31 -3.9%
2018 122.1 -1.0%
2019 83.17 -31.9%
2020 83.17 +0.0%
2021 83.17 +0.0%
2022 83.17 +0.0%
2023 83.17 +0.0%
2024 83.17 +0.0%
2025 83.17 +0.0%

Fiji compared with similar countries

  • Fiji's 83.17 is below the median for upper middle income countries, which is 165.1, 50% of the median. (35 countries reporting)
  • Fiji's 83.17 is below the median for East Asia & Pacific, which is 152.52, 55% of the median. (11 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 20.79 20.79 20.79 2
2000s 34.72 24.95 91.49 10
2010s 99.45 80.23 128.28 10
2020s 83.17 83.17 83.17 6

Countries ranked near Fiji

  1. 105 Kyrgyzstan 91.28 compare
  2. 106 Switzerland 91.03 compare
  3. 107 Myanmar 90.18 compare
  4. 109 Romania 81.33 compare
  5. 110 Brunei Darussalam 79.15 compare
  6. 111 Afghanistan 79.04 compare

See the full ranking of 122 places →

More economy & growth data for Fiji

All data for Fiji →

Frequently asked questions

What is meat of goat, fresh or chilled — producer price index in Fiji?
Meat of goat, fresh or chilled — producer price index in Fiji was 83.17 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — producer price index recorded in Fiji?
The highest recorded value was 128.28 in 2016.
What is the lowest meat of goat, fresh or chilled — producer price index recorded in Fiji?
The lowest recorded value was 20.79 in 1998.
How does Fiji rank for meat of goat, fresh or chilled — producer price index?
Fiji ranks 108th out of 113 countries with data for 2025.
Is meat of goat, fresh or chilled — producer price index rising or falling in Fiji?
Over the last ten years it is up 3.7%. The long-run trend across the full record is volatile.
Where does this Fiji data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Producer Price Index in Fiji. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://economy.statizoid.com/stat/meat-of-goat-fresh-or-chilled-producer-price-index-2014-2016-100/fiji/

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About this data

Indicator
Meat of goat, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 4,052 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.