Meat of geese, fresh or chilled (biological) — Producer Price Index in Lao People's Democratic Republic

Lao People's Democratic Republic: Meat of geese, fresh or chilled (biological) — Producer Price Index was 138.52 in 2025. ◆ Volatile

Latest (2025)
138.52
Change on year
up 6.3%
World rank
3rd
of 4 countries
All-time high
139.19
in 2022
All-time low
2.26
in 1991
Years of data
35
1991–2025

Meat of geese, fresh or chilled (biological) — Producer Price Index in Lao People's Democratic Republic, 1991–2025

0501001501991200820251991: 2.31992: 2.41993: 2.41994: 2.51995: 2.51996: 7.71997: 7.51998: 13.11999: 18.32000: 18.92001: 202002: 22.22003: 24.82004: 31.62005: 38.42006: 45.22007: 52.12008: 58.92009: 65.72010: 72.52011: 81.52012: 82.42013: 90.82014: 96.42015: 99.52016: 104.22017: 101.52018: 103.62019: 105.12020: 115.42021: 125.92022: 139.22023: 124.92024: 130.32025: 138.5

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of geese, fresh or chilled (biological) — producer price index in Lao People's Democratic Republic is 138.52, measured in 2025.

The figure is up 6.3% on the previous year and up 39.3% over ten years.

Over the whole period, meat of geese, fresh or chilled (biological) — producer price index in Lao People's Democratic Republic peaked at 139.19 in 2022 and was at its lowest, 2.26, in 1991.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of geese, fresh or chilled (biological) — Producer Price Index in Lao People's Democratic Republic, year by year

Annual values for Meat of geese, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100) in Lao People's Democratic Republic, 1991 to 2025.
Year Value Change
1991 2.26
1992 2.36 +4.4%
1993 2.43 +3.0%
1994 2.5 +2.9%
1995 2.48 -0.8%
1996 7.69 +210.1%
1997 7.53 -2.1%
1998 13.05 +73.3%
1999 18.34 +40.5%
2000 18.89 +3.0%
2001 20 +5.9%
2002 22.22 +11.1%
2003 24.82 +11.7%
2004 31.63 +27.4%
2005 38.44 +21.5%
2006 45.25 +17.7%
2007 52.06 +15.0%
2008 58.87 +13.1%
2009 65.68 +11.6%
2010 72.49 +10.4%
2011 81.48 +12.4%
2012 82.4 +1.1%
2013 90.77 +10.2%
2014 96.39 +6.2%
2015 99.46 +3.2%
2016 104.15 +4.7%
2017 101.49 -2.6%
2018 103.62 +2.1%
2019 105.09 +1.4%
2020 115.43 +9.8%
2021 125.9 +9.1%
2022 139.19 +10.6%
2023 124.89 -10.3%
2024 130.27 +4.3%
2025 138.52 +6.3%

Biggest year-on-year movements

Years where Meat of geese, fresh or chilled (biological) — Producer Price Index in Lao People's Democratic Republic changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1996 +210.1% 2.48 7.69
1998 +73.3% 7.53 13.05

Averages by decade

DecadeAverage LowestHighest Years
1990s 6.52 2.26 18.34 9
2000s 37.79 18.89 65.68 10
2010s 93.73 72.49 105.09 10
2020s 129.03 115.43 139.19 6

Countries ranked near Lao People's Democratic Republic

  1. 1 Germany 403.65 compare
  2. 1 Türkiye 1,755 compare
  3. 2 Iran (Islamic Republic of) 276.05 compare
  4. 2 Philippines 272.58 compare
  5. 3 Albania 230.92 compare
  6. 4 Hungary 207.64 compare
  7. 4 Syrian Arab Republic 95 compare
  8. 5 Croatia 171.8 compare
  9. 6 South Africa 159.73 compare

See the full ranking of 40 places →

More economy & growth data for Lao People's Democratic Republic

All data for Lao People's Democratic Republic →

Frequently asked questions

What is meat of geese, fresh or chilled (biological) — producer price index in Lao People's Democratic Republic?
Meat of geese, fresh or chilled (biological) — producer price index in Lao People's Democratic Republic was 138.52 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of geese, fresh or chilled (biological) — producer price index recorded in Lao People's Democratic Republic?
The highest recorded value was 139.19 in 2022.
What is the lowest meat of geese, fresh or chilled (biological) — producer price index recorded in Lao People's Democratic Republic?
The lowest recorded value was 2.26 in 1991.
How does Lao People's Democratic Republic rank for meat of geese, fresh or chilled (biological) — producer price index?
Lao People's Democratic Republic ranks 3rd out of 4 countries with data for 2025.
Is meat of geese, fresh or chilled (biological) — producer price index rising or falling in Lao People's Democratic Republic?
Over the last ten years it is up 39.3%. The long-run trend across the full record is volatile.
Where does this Lao People's Democratic Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of geese, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of geese, fresh or chilled (biological) — Producer Price Index in Lao People's Democratic Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/stat/meat-of-geese-fresh-or-chilled-biological-producer-price-index-2014-2016-100/lao-people-s-democratic-republic/

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About this data

Indicator
Meat of geese, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
40 places, 1,331 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.