Meat of ducks, fresh or chilled — Producer Price Index in Denmark
Denmark: Meat of ducks, fresh or chilled — Producer Price Index was 90.89 in 2025. ▲ Rising
Meat of ducks, fresh or chilled — Producer Price Index in Denmark, 1991–2025
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2025, meat of ducks, fresh or chilled — producer price index in Denmark stood at 90.89.
The figure is down 2.3% on the previous year and down 7.8% over ten years.
Over the whole period, meat of ducks, fresh or chilled — producer price index in Denmark peaked at 114.35 in 2013 and was at its lowest, 62.43, in 2006.
That places Denmark 51st out of 58 countries with data for 2025, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 35 years of available data.
Meat of ducks, fresh or chilled — Producer Price Index in Denmark, year by year
| Year | Value | Change |
|---|---|---|
| 1991 | 80.78 | — |
| 1992 | 78.63 | -2.7% |
| 1993 | 75.24 | -4.3% |
| 1994 | 73.86 | -1.8% |
| 1995 | 72.01 | -2.5% |
| 1996 | 71.86 | -0.2% |
| 1997 | 76.63 | +6.6% |
| 1998 | 73.55 | -4.0% |
| 1999 | 66.17 | -10.0% |
| 2000 | 65.55 | -0.9% |
| 2001 | 72.78 | +11.0% |
| 2002 | 72.14 | -0.9% |
| 2003 | 70.76 | -1.9% |
| 2004 | 72.25 | +2.1% |
| 2005 | 71.18 | -1.5% |
| 2006 | 62.43 | -12.3% |
| 2007 | 70.61 | +13.1% |
| 2008 | 91.9 | +30.2% |
| 2009 | 78.73 | -14.3% |
| 2010 | 94.89 | +20.5% |
| 2011 | 101.65 | +7.1% |
| 2012 | 106.99 | +5.3% |
| 2013 | 114.35 | +6.9% |
| 2014 | 103.96 | -9.1% |
| 2015 | 98.59 | -5.2% |
| 2016 | 97.45 | -1.2% |
| 2017 | 95.58 | -1.9% |
| 2018 | 96.64 | +1.1% |
| 2019 | 95.84 | -0.8% |
| 2020 | 95.06 | -0.8% |
| 2021 | 97.26 | +2.3% |
| 2022 | 96.13 | -1.2% |
| 2023 | 95.75 | -0.4% |
| 2024 | 93.06 | -2.8% |
| 2025 | 90.89 | -2.3% |
Denmark compared with similar countries
- Denmark's 90.89 is below the median for high income countries, which is 105.23, 86% of the median. (24 countries reporting)
- Denmark's 90.89 is below the median for Europe & Central Asia, which is 103.48, 88% of the median. (20 countries reporting)
Biggest year-on-year movements
Years where Meat of ducks, fresh or chilled — Producer Price Index in Denmark changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2008 | +30.2% | 70.61 | 91.9 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 74.3 | 66.17 | 80.78 | 9 |
| 2000s | 72.83 | 62.43 | 91.9 | 10 |
| 2010s | 100.59 | 94.89 | 114.35 | 10 |
| 2020s | 94.69 | 90.89 | 97.26 | 6 |
Countries ranked near Denmark
More economy & growth data for Denmark
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 0.9574 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 1.4 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 30.70 billion BoP, current US$ (2024)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0723 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net outflows (BoP, current US$), per capita 5,136 BoP, current US$ per person (2024)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 18.24 billion BoP, current US$ (2024)
- Foreign direct investment, net inflows (BoP, current US$), annual 121.54 % change on previous year (2024)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.043 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net inflows (BoP, current US$), per capita 3,052 BoP, current US$ per person (2024)
- Total reserves (includes gold, current US$), annual growth rate 17.85 % change on previous year (2025)
Frequently asked questions
- What is meat of ducks, fresh or chilled — producer price index in Denmark?
- Meat of ducks, fresh or chilled — producer price index in Denmark was 90.89 in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of ducks, fresh or chilled — producer price index recorded in Denmark?
- The highest recorded value was 114.35 in 2013.
- What is the lowest meat of ducks, fresh or chilled — producer price index recorded in Denmark?
- The lowest recorded value was 62.43 in 2006.
- How does Denmark rank for meat of ducks, fresh or chilled — producer price index?
- Denmark ranks 51st out of 58 countries with data for 2025.
- Is meat of ducks, fresh or chilled — producer price index rising or falling in Denmark?
- Over the last ten years it is down 7.8%. The long-run trend across the full record is rising.
- Where does this Denmark data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.