Meat of chickens, fresh or chilled (biological) — Producer Price in Puerto Rico

Puerto Rico: Meat of chickens, fresh or chilled (biological) — Producer Price was 806.3 USD in 2013. ▼ Falling

Latest (2013)
806.3 USD
Change on year
down 7.9%
World rank
106th
of 107 countries
All-time high
1,164 USD
in 1992
All-time low
806.3 USD
in 2013
Years of data
5
1991–2013

Meat of chickens, fresh or chilled (biological) — Producer Price in Puerto Rico, 1991–2013

02505007501.0k1.2k1991200220131991: 1.2k USD1992: 1.2k USD2009: 875 USD2010: 875 USD2013: 806.3 USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

The most recent figure for meat of chickens, fresh or chilled (biological) — producer price in Puerto Rico is 806.3 USD, measured in 2013. That is the lowest value across all 5 years on record.

Compared with earlier readings it is down 7.9% on the previous year and down 7.9% over five years.

Over the whole period, meat of chickens, fresh or chilled (biological) — producer price in Puerto Rico peaked at 1,164 USD in 1992 and was at its lowest, 806.3 USD, in 2013.

That places Puerto Rico 106th out of 107 countries with data for 2013, putting it in the bottom quarter.

Meat of chickens, fresh or chilled (biological) — Producer Price in Puerto Rico, year by year

Annual values for Meat of chickens, fresh or chilled (biological) — Producer Price (USD/tonne) in Puerto Rico, 1991 to 2013.
Year USD Change
1991 1,158 USD
1992 1,164 USD +0.5%
2009 875 USD -24.8%
2010 875 USD +0.0%
2013 806.3 USD -7.9%

Puerto Rico compared with similar countries

  • Puerto Rico's 806.3 USD is below the median for high income countries, which is 1,372 USD, 59% of the median. (38 countries reporting)
  • Puerto Rico's 806.3 USD is below the median for Latin America & Caribbean, which is 1,749 USD, 46% of the median. (22 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,161 USD 1,158 USD 1,164 USD 2
2000s 875 USD 875 USD 875 USD 1
2010s 840.65 USD 806.3 USD 875 USD 2

Countries ranked near Puerto Rico

  1. 103 United Kingdom of Great Britain and Northern Ireland 994.2 USD compare
  2. 104 Australia 899.3 USD compare
  3. 105 Belarus 883.3 USD
  4. 107 North Macedonia 717.1 USD compare

See the full ranking of 114 places →

More economy & growth data for Puerto Rico

All data for Puerto Rico →

Frequently asked questions

What is meat of chickens, fresh or chilled (biological) — producer price in Puerto Rico?
Meat of chickens, fresh or chilled (biological) — producer price in Puerto Rico was 806.3 USD in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (biological) — producer price recorded in Puerto Rico?
The highest recorded value was 1,164 USD in 1992.
What is the lowest meat of chickens, fresh or chilled (biological) — producer price recorded in Puerto Rico?
The lowest recorded value was 806.3 USD in 2013.
How does Puerto Rico rank for meat of chickens, fresh or chilled (biological) — producer price?
Puerto Rico ranks 106th out of 107 countries with data for 2013.
Where does this Puerto Rico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (biological) — Producer Price in Puerto Rico. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-biological-producer-price-usd-tonne/puerto-rico-us/

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About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
114 places, 2,352 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.