Meat of chickens, fresh or chilled (biological) — Producer Price in Equatorial Guinea
Equatorial Guinea: Meat of chickens, fresh or chilled (biological) — Producer Price was 7,821 USD in 2003. ▼ Falling
Meat of chickens, fresh or chilled (biological) — Producer Price in Equatorial Guinea, 1993–2003
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
Equatorial Guinea recorded 7,821 USD for meat of chickens, fresh or chilled (biological) — producer price in 2003.
The figure is up 19.9% on the previous year and down 30.4% over ten years.
Over the whole period, meat of chickens, fresh or chilled (biological) — producer price in Equatorial Guinea peaked at 11,237 USD in 1993 and was at its lowest, 5,107 USD, in 2000.
That places Equatorial Guinea 1st out of 107 countries with data for 2003, putting it in the top 10%.
The long-run direction has been consistently falling across the 11 years of available data.
Meat of chickens, fresh or chilled (biological) — Producer Price in Equatorial Guinea, year by year
| Year | USD | Change |
|---|---|---|
| 1993 | 11,237 USD | — |
| 1994 | 5,731 USD | -49.0% |
| 1995 | 6,374 USD | +11.2% |
| 1996 | 6,220 USD | -2.4% |
| 1997 | 6,230 USD | +0.2% |
| 1998 | 6,164 USD | -1.1% |
| 1999 | 5,906 USD | -4.2% |
| 2000 | 5,107 USD | -13.5% |
| 2001 | 6,201 USD | +21.4% |
| 2002 | 6,522 USD | +5.2% |
| 2003 | 7,821 USD | +19.9% |
Equatorial Guinea compared with similar countries
- Equatorial Guinea's 7,821 USD is above the median for upper middle income countries, which is 1,794 USD, 4.4× the median. (30 countries reporting)
- Equatorial Guinea's 7,821 USD is above the median for Sub-Saharan Africa, which is 3,485 USD, 2.2× the median. (20 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 6,837 USD | 5,731 USD | 11,237 USD | 7 |
| 2000s | 6,413 USD | 5,107 USD | 7,821 USD | 4 |
Countries ranked near Equatorial Guinea
- 1 Côte d'Ivoire 1,721 USD compare
- 1 Venezuela (Bolivarian Republic of) 5,765 USD compare
- 2 New Caledonia 7,319 USD
- 2 Türkiye 5,527 USD
- 3 Guyana 5,811 USD
- 3 Lao People's Democratic Republic 4,310 USD compare
- 4 Bolivia (Plurinational State of) 1,833 USD compare
- 4 Sri Lanka 5,614 USD compare
More economy & growth data for Equatorial Guinea
- Foreign direct investment, net outflows (BoP, current US$), gaps 153.78 million BoP, current US$ (2024)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0116 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net outflows (BoP, current US$), per capita 81.26 BoP, current US$ per person (2024)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 188.01 million BoP, current US$ (2024)
- Foreign direct investment, net inflows (BoP, current US$), annual 32.61 % change on previous year (2024)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0142 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net inflows (BoP, current US$), per capita 99.34 BoP, current US$ per person (2024)
- Total reserves (includes gold, current US$), annual growth rate -30.01 % change on previous year (2024)
- Total reserves (includes gold, current US$), per unit of GDP 0.0812 includes gold, current US$ per US$ of GDP (2024)
- Total reserves (includes gold, current US$), per capita 568.98 includes gold, current US$ per person (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled (biological) — producer price in Equatorial Guinea?
- Meat of chickens, fresh or chilled (biological) — producer price in Equatorial Guinea was 7,821 USD in 2003, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (biological) — producer price recorded in Equatorial Guinea?
- The highest recorded value was 11,237 USD in 1993.
- What is the lowest meat of chickens, fresh or chilled (biological) — producer price recorded in Equatorial Guinea?
- The lowest recorded value was 5,107 USD in 2000.
- How does Equatorial Guinea rank for meat of chickens, fresh or chilled (biological) — producer price?
- Equatorial Guinea ranks 1st out of 107 countries with data for 2003.
- Is meat of chickens, fresh or chilled (biological) — producer price rising or falling in Equatorial Guinea?
- Over the last ten years it is down 30.4%. The long-run trend across the full record is falling.
- Where does this Equatorial Guinea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.