Meat of chickens, fresh or chilled (biological) — Producer Price in Paraguay

Paraguay: Meat of chickens, fresh or chilled (biological) — Producer Price was 36.25 million LCU in 2021. ◆ Volatile

Latest (2021)
36.25 million LCU
World rank
1st
of 111 countries
All-time high
36.25 million LCU
in 2021
All-time low
2.92 million LCU
in 1992
Years of data
13
1992–2021

Meat of chickens, fresh or chilled (biological) — Producer Price in Paraguay, 1992–2021

010.0M20.0M30.0M40.0M1992200620211992: 2.9M LCU1993: 3.2M LCU1994: 3.9M LCU1995: 4.6M LCU1996: 5.1M LCU1997: 5.4M LCU1998: 6.6M LCU1999: 6.7M LCU2000: 6.7M LCU2001: 6.7M LCU2002: 6.9M LCU2003: 8.9M LCU2021: 36.2M LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

Paraguay recorded 36.25 million LCU for meat of chickens, fresh or chilled (biological) — producer price in 2021. That is the highest value across all 13 years on record.

Over the whole period, meat of chickens, fresh or chilled (biological) — producer price in Paraguay peaked at 36.25 million LCU in 2021 and was at its lowest, 2.92 million LCU, in 1992.

Paraguay ranks 1st of 111 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled (biological) — Producer Price in Paraguay, year by year

Annual values for Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne) in Paraguay, 1992 to 2021.
Year LCU Change
1992 2.92 million LCU
1993 3.25 million LCU +11.4%
1994 3.94 million LCU +21.4%
1995 4.58 million LCU +16.2%
1996 5.11 million LCU +11.5%
1997 5.42 million LCU +6.1%
1998 6.58 million LCU +21.4%
1999 6.67 million LCU +1.3%
2000 6.67 million LCU +0.0%
2001 6.67 million LCU +0.0%
2002 6.89 million LCU +3.3%
2003 8.89 million LCU +29.0%
2021 36.25 million LCU +307.8%

Paraguay compared with similar countries

  • Paraguay's 36.25 million LCU is above the median for upper middle income countries, which is 42,500 LCU, 852.9× the median. (31 countries reporting)
  • Paraguay's 36.25 million LCU is above the median for Latin America & Caribbean, which is 24,286 LCU, 1492.6× the median. (23 countries reporting)

Biggest year-on-year movements

Years where Meat of chickens, fresh or chilled (biological) — Producer Price in Paraguay changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2021 +307.8% 8.89 million LCU 36.25 million LCU

Averages by decade

DecadeAverage LowestHighest Years
1990s 4.81 million LCU 2.92 million LCU 6.67 million LCU 8
2000s 7.28 million LCU 6.67 million LCU 8.89 million LCU 4
2020s 36.25 million LCU 36.25 million LCU 36.25 million LCU 1

Countries ranked near Paraguay

  1. 1 Côte d'Ivoire 1.00 million LCU compare
  2. 1 Lao People's Democratic Republic 34.51 million LCU compare
  3. 2 Indonesia 34.95 million LCU compare
  4. 2 Türkiye 231,421 LCU compare
  5. 3 Guinea 34.62 million LCU compare
  6. 3 Venezuela (Bolivarian Republic of) 36,230 LCU compare
  7. 4 Republic of Moldova 28,210 LCU compare
  8. 4 Sierra Leone 23.00 million LCU compare

See the full ranking of 118 places →

More economy & growth data for Paraguay

All data for Paraguay →

Frequently asked questions

What is meat of chickens, fresh or chilled (biological) — producer price in Paraguay?
Meat of chickens, fresh or chilled (biological) — producer price in Paraguay was 36.25 million LCU in 2021, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (biological) — producer price recorded in Paraguay?
The highest recorded value was 36.25 million LCU in 2021.
What is the lowest meat of chickens, fresh or chilled (biological) — producer price recorded in Paraguay?
The lowest recorded value was 2.92 million LCU in 1992.
How does Paraguay rank for meat of chickens, fresh or chilled (biological) — producer price?
Paraguay ranks 1st out of 111 countries with data for 2021.
Where does this Paraguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (biological) — Producer Price in Paraguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-biological-producer-price-lcu-tonne-2/paraguay/

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About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
118 places, 2,465 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.