Lettuce and chicory — Producer Price Index in United States of America

United States of America: Lettuce and chicory — Producer Price Index was 161.74 in 2025. ▲ Rising

Latest (2025)
161.74
Change on year
up 8.9%
Rank
1st
of 2 groups
All-time high
175.59
in 2019
All-time low
42.26
in 1991
Years of data
35
1991–2025

Lettuce and chicory — Producer Price Index in United States of America, 1991–2025

501001502001991200820251991: 42.31992: 46.51993: 59.41994: 49.31995: 87.21996: 61.51997: 70.51998: 60.11999: 49.32000: 64.12001: 66.52002: 78.32003: 67.22004: 62.82005: 57.62006: 52.42007: 80.52008: 74.62009: 83.22010: 78.32011: 85.32012: 65.72013: 99.22014: 90.62015: 108.12016: 101.32017: 133.22018: 111.82019: 175.62020: 114.32021: 102.12022: 148.82023: 129.22024: 148.52025: 161.7

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2025, lettuce and chicory — producer price index in United States of America stood at 161.74.

Compared with earlier readings it is up 8.9% on the previous year and up 49.6% over ten years.

Over the whole period, lettuce and chicory — producer price index in United States of America peaked at 175.59 in 2019 and was at its lowest, 42.26, in 1991.

The long-run direction has been consistently rising across the 35 years of available data.

Lettuce and chicory — Producer Price Index in United States of America, year by year

Annual values for Lettuce and chicory — Producer Price Index (2014-2016 = 100) in United States of America, 1991 to 2025.
Year Value Change
1991 42.26
1992 46.46 +9.9%
1993 59.43 +27.9%
1994 49.33 -17.0%
1995 87.21 +76.8%
1996 61.45 -29.5%
1997 70.54 +14.8%
1998 60.1 -14.8%
1999 49.33 -17.9%
2000 64.14 +30.0%
2001 66.5 +3.7%
2002 78.28 +17.7%
2003 67.17 -14.2%
2004 62.79 -6.5%
2005 57.58 -8.3%
2006 52.36 -9.1%
2007 80.47 +53.7%
2008 74.58 -7.3%
2009 83.16 +11.5%
2010 78.28 -5.9%
2011 85.35 +9.0%
2012 65.66 -23.1%
2013 99.16 +51.0%
2014 90.57 -8.7%
2015 108.08 +19.3%
2016 101.35 -6.2%
2017 133.16 +31.4%
2018 111.78 -16.1%
2019 175.59 +57.1%
2020 114.31 -34.9%
2021 102.07 -10.7%
2022 148.82 +45.8%
2023 129.16 -13.2%
2024 148.46 +14.9%
2025 161.74 +8.9%

Averages by decade

DecadeAverage LowestHighest Years
1990s 58.46 42.26 87.21 9
2000s 68.7 52.36 83.16 10
2010s 104.9 65.66 175.59 10
2020s 134.09 102.07 161.74 6

Countries ranked near United States of America

  1. 1 Egypt 1,310 compare
  2. 1 Türkiye 2,308 compare
  3. 2 Cabo Verde 92.59 compare
  4. 2 Honduras 941.9 compare
  5. 2 Iran (Islamic Republic of) 1,640 compare
  6. 3 Bolivia (Plurinational State of) 308.86 compare
  7. 3 Philippines 546.98 compare
  8. 4 Chile 515.05 compare
  9. 4 Syrian Arab Republic 137.51 compare

See the full ranking of 89 places →

More economy & growth data for United States of America

All data for United States of America →

Frequently asked questions

What is lettuce and chicory — producer price index in United States of America?
Lettuce and chicory — producer price index in United States of America was 161.74 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest lettuce and chicory — producer price index recorded in United States of America?
The highest recorded value was 175.59 in 2019.
What is the lowest lettuce and chicory — producer price index recorded in United States of America?
The lowest recorded value was 42.26 in 1991.
How does United States of America rank for lettuce and chicory — producer price index?
United States of America ranks 1st out of 2 groups with data for 2025.
Is lettuce and chicory — producer price index rising or falling in United States of America?
Over the last ten years it is up 49.6%. The long-run trend across the full record is rising.
Where does this United States of America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Lettuce and chicory — Producer Price Index in United States of America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/lettuce-and-chicory-producer-price-index-2014-2016-100/united-states-of-america/

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About this data

Indicator
Lettuce and chicory — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
89 places, 2,895 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.