Lettuce and chicory — Producer Price Index in Dominican Republic

Dominican Republic: Lettuce and chicory — Producer Price Index was 28.74 in 2025. ◆ Volatile

Latest (2025)
28.74
Change on year
up 4.7%
World rank
83rd
of 83 countries
All-time high
147.11
in 2017
All-time low
6.18
in 2007
Years of data
35
1991–2025

Lettuce and chicory — Producer Price Index in Dominican Republic, 1991–2025

0501001501991200820251991: 12.21992: 21.31993: 14.11994: 19.91995: 31.61996: 37.21997: 591998: 64.91999: 35.82000: 29.62001: 23.32002: 34.22003: 35.12004: 64.22005: 41.32006: 33.42007: 6.22008: 50.92009: 115.42010: 65.82011: 50.32012: 119.92013: 922014: 76.22015: 77.12016: 146.62017: 147.12018: 27.12019: 332020: 25.32021: 29.32022: 29.62023: 34.12024: 27.42025: 28.7

Source: Food and Agriculture Organization of the United Nations.

Analysis

Dominican Republic recorded 28.74 for lettuce and chicory — producer price index in 2025.

That represents a change of up 4.7% on the previous year and down 62.7% over ten years.

Over the whole period, lettuce and chicory — producer price index in Dominican Republic peaked at 147.11 in 2017 and was at its lowest, 6.18, in 2007.

Dominican Republic ranks 83rd of 83 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Lettuce and chicory — Producer Price Index in Dominican Republic, year by year

Annual values for Lettuce and chicory — Producer Price Index (2014-2016 = 100) in Dominican Republic, 1991 to 2025.
Year Value Change
1991 12.21
1992 21.34 +74.8%
1993 14.14 -33.7%
1994 19.9 +40.7%
1995 31.58 +58.7%
1996 37.18 +17.7%
1997 58.99 +58.7%
1998 64.91 +10.0%
1999 35.76 -44.9%
2000 29.56 -17.3%
2001 23.34 -21.0%
2002 34.23 +46.7%
2003 35.13 +2.6%
2004 64.17 +82.7%
2005 41.31 -35.6%
2006 33.35 -19.3%
2007 6.18 -81.5%
2008 50.91 +723.8%
2009 115.37 +126.6%
2010 65.76 -43.0%
2011 50.3 -23.5%
2012 119.86 +138.3%
2013 91.97 -23.3%
2014 76.24 -17.1%
2015 77.14 +1.2%
2016 146.62 +90.1%
2017 147.11 +0.3%
2018 27.07 -81.6%
2019 32.97 +21.8%
2020 25.34 -23.1%
2021 29.32 +15.7%
2022 29.62 +1.0%
2023 34.07 +15.0%
2024 27.44 -19.5%
2025 28.74 +4.7%

Averages by decade

DecadeAverage LowestHighest Years
1990s 32.89 12.21 64.91 9
2000s 43.36 6.18 115.37 10
2010s 83.5 27.07 147.11 10
2020s 29.09 25.34 34.07 6

Countries ranked near Dominican Republic

  1. 80 France 63.09 compare
  2. 81 United Kingdom of Great Britain and Northern Ireland 53.15 compare
  3. 82 Jordan 32.15 compare

See the full ranking of 89 places →

More economy & growth data for Dominican Republic

All data for Dominican Republic →

Frequently asked questions

What is lettuce and chicory — producer price index in Dominican Republic?
Lettuce and chicory — producer price index in Dominican Republic was 28.74 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest lettuce and chicory — producer price index recorded in Dominican Republic?
The highest recorded value was 147.11 in 2017.
What is the lowest lettuce and chicory — producer price index recorded in Dominican Republic?
The lowest recorded value was 6.18 in 2007.
How does Dominican Republic rank for lettuce and chicory — producer price index?
Dominican Republic ranks 83rd out of 83 countries with data for 2025.
Is lettuce and chicory — producer price index rising or falling in Dominican Republic?
Over the last ten years it is down 62.7%. The long-run trend across the full record is volatile.
Where does this Dominican Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Lettuce and chicory — Producer Price Index in Dominican Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://economy.statizoid.com/stat/lettuce-and-chicory-producer-price-index-2014-2016-100/dominican-republic/

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About this data

Indicator
Lettuce and chicory — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
89 places, 2,895 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.