Horse meat, fresh or chilled — Producer Price Index in Norway

Norway: Horse meat, fresh or chilled — Producer Price Index was 85.02 in 2025. ◆ Volatile

Latest (2025)
85.02
Change on year
unchanged
World rank
65th
of 66 countries
All-time high
445.67
in 1992
All-time low
82.2
in 2005
Years of data
35
1991–2025

Horse meat, fresh or chilled — Producer Price Index in Norway, 1991–2025

1002003004001991200820251991: 429.11992: 445.71993: 360.61994: 307.41995: 312.11996: 336.91997: 327.61998: 316.31999: 286.92000: 259.72001: 2232002: 1932003: 123.32004: 91.52005: 82.22006: 93.32007: 89.92008: 139.62009: 129.62010: 98.12011: 106.42012: 107.62013: 1062014: 101.52015: 103.82016: 94.72017: 86.62018: 112.42019: 105.22020: 852021: 852022: 852023: 852024: 852025: 85

Source: Food and Agriculture Organization of the United Nations.

Analysis

Norway recorded 85.02 for horse meat, fresh or chilled — producer price index in 2025.

The figure is down 18.1% over ten years.

Over the whole period, horse meat, fresh or chilled — producer price index in Norway peaked at 445.67 in 1992 and was at its lowest, 82.2, in 2005.

Norway ranks 65th of 66 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Horse meat, fresh or chilled — Producer Price Index in Norway, year by year

Annual values for Horse meat, fresh or chilled — Producer Price Index (2014-2016 = 100) in Norway, 1991 to 2025.
Year Value Change
1991 429.15
1992 445.67 +3.8%
1993 360.64 -19.1%
1994 307.45 -14.7%
1995 312.09 +1.5%
1996 336.87 +7.9%
1997 327.6 -2.8%
1998 316.32 -3.4%
1999 286.9 -9.3%
2000 259.7 -9.5%
2001 223.04 -14.1%
2002 193.02 -13.5%
2003 123.3 -36.1%
2004 91.47 -25.8%
2005 82.2 -10.1%
2006 93.28 +13.5%
2007 89.86 -3.7%
2008 139.62 +55.4%
2009 129.55 -7.2%
2010 98.12 -24.3%
2011 106.38 +8.4%
2012 107.59 +1.1%
2013 105.98 -1.5%
2014 101.54 -4.2%
2015 103.76 +2.2%
2016 94.69 -8.7%
2017 86.64 -8.5%
2018 112.42 +29.8%
2019 105.17 -6.4%
2020 85.02 -19.2%
2021 85.02 +0.0%
2022 85.02 +0.0%
2023 85.02 +0.0%
2024 85.02 +0.0%
2025 85.02 +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 346.97 286.9 445.67 9
2000s 142.5 82.2 259.7 10
2010s 102.23 86.64 112.42 10
2020s 85.02 85.02 85.02 6

Countries ranked near Norway

  1. 62 Greece 89.45 compare
  2. 63 Croatia 87.66 compare
  3. 64 Austria 87.52 compare
  4. 66 Netherlands (Kingdom of the) 78.9 compare

See the full ranking of 71 places →

More economy & growth data for Norway

All data for Norway →

Frequently asked questions

What is horse meat, fresh or chilled — producer price index in Norway?
Horse meat, fresh or chilled — producer price index in Norway was 85.02 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest horse meat, fresh or chilled — producer price index recorded in Norway?
The highest recorded value was 445.67 in 1992.
What is the lowest horse meat, fresh or chilled — producer price index recorded in Norway?
The lowest recorded value was 82.2 in 2005.
How does Norway rank for horse meat, fresh or chilled — producer price index?
Norway ranks 65th out of 66 countries with data for 2025.
Is horse meat, fresh or chilled — producer price index rising or falling in Norway?
Over the last ten years it is down 18.1%. The long-run trend across the full record is volatile.
Where does this Norway data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Horse meat, fresh or chilled — Producer Price Index in Norway. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://economy.statizoid.com/stat/horse-meat-fresh-or-chilled-producer-price-index-2014-2016-100/norway/

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About this data

Indicator
Horse meat, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
71 places, 2,375 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.